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Deep, rich ruby red color and an aromatic bouquet. A mix of elderberries, black cherries and wild berries gives way to mentholated and spicy notes. The balanced taste is predominantly tannic, but not overpowering.
Recommended pairings: It is recommended to try semi-seasoned cheeses, cured meats and cold cuts. In addition, it is worth tasting mountain-inspired pasta dishes, tagliatelle with truffles and ragout of venison, wild boar and duck. For a younger vintage of wine, try mushroom risottos, fish soups and hearty fish dishes.
Serving temperature: 16°-18° C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,6 kg |
---|---|
Denominazione | Umbria Rosso IGT |
Prodotto | Structured red wine aged in wood |
Regione | Umbria |
Annata | 2017 |
Alcol | 13,5% vol |
Cantina | Andrea Formilli Fendi |
Volume cl | 75 |
PNTN Pinot Noir – Fendi
Pinot Noir PNTN Fendi, High Quality Red Wine. Explore our exclusive Pinot Noir PNTN Fendi, a refined and distinctive wine that embodies the excellence of 100% Pinot Noir. Leggi di più
Wine Details:
Grapes: 100% Pinot Noir
Altitude: 650/700 meters above sea level
Density of Vines: 4,500 per hectare
Vinification and Aging:
Yield: 45 quintals per hectare Harvest : Starts in September
Harvest Method: Manual, in boxes
Fermentation:
It takes place at a controlled temperature, not exceeding 26 °C, for about 15 days. Maceration continues for another 10 days.
Refinement:
The wine is perfected through 18 months in French oak barrels, with regular racking to ensure optimal maturation. Commercialized after 6 months in bottle, Pinot Noir PNTN Fendi reaches its maximum expression and complexity.
Tasting Notes:
Color: Intense ruby red. Bouquet: Aromatic, intense and complex bouquet, with notes of elderberries, sour cherries, and berries evolving into mentholated and spicy hints. Taste: Balanced, mostly tannic but not overpowering, with good acidity that lends persistence. Discover the harmony and elegance of Pinot Noir PNTN Fendi. Buy now and delight your palate with this winemaking masterpiece.
Cellar: Andrea Formilli Fendi
White Wine Territory, Where Time Stands Still
Antinori Castello della Sala is located in Umbria, a short distance from the Tuscan border, about 18 kilometers from the historic city of Orvieto. Leggi di più
Castello della Sala, a magnificent medieval manor with 600 hectares (1482 acres) of land 200 (495 acres) of which are planted with vineyards, is located halfway between the Paglia river and the summit of Monte Nibbio.
History
Castello della Sala was built in 1350 by Angelo Monaldeschi della Vipera whose family arrived in Italy in the IX century following Charlemagne’s troops.
The 1300’s marked the beginning of a long series of conflicts between family members in order to gain control over Orvieto. In 1437 Gentile, grandson of Angelo dei Monaldeschi della Vipera, gained control of the city and reigned as dictator for over a decade. Following Gentile’s death in 1466, a peaceful period started at the castle, culminating with the reconciliatory marriage of Gentile’s son, Pietro Antonio della Vipera, and his cousin Giovanna Monaldeschi della Cervara. The XVI century introduced a period of serenity: the citizens of Orvieto respected Pietro Antonio. Giovanna della Cervara began restoration work on Castello della Sala and commissioned a fresco in the chapel of the Three Wise Men at the entrance to the castle. The couple also became patrons of the magnificent Duomo of Orvieto and made contributions for the paintings done by Signorelli in the Capella Nuova. Pietro Antonio died in 1516 and following her husband’s wishes Giovanna donated Castello della Sala and its land to the Opera Pia Santa Maria otherwise known as the Duomo of Orvieto.
The castle belonged to the Duomo up until 1860 when the newly unified Italian government seized all church property after which it had a series of private owners. In 1940 Marchese Niccolò Antinori, Piero’s father, bought the estate fully aware of the fact that the area held great potential for producing fine white wines. After years of neglect, Castello della Sala moves towards a period of rebirth.
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