Montefalco Rosso Rossosole San Clemente
Montefalco Rosso Rossosole San Clemente produced with grapes: Sangiovese 70%, Sagrantino 15%, Merlot 15%.
Intense garnet red colour, spicy and balsamic aromas, full-bodied taste.
18 months in wooden and steel barrels.
5-10 years after bottling.
Antipasti of cured meats, rich pasta dishes, red meats, mature cheeses.
18-20 ° C, in large glasses.
Cantine San Clemente is a wine producing company in Montefalco, in the province of Perugia, operating in the industry of the production and bottling of high-quality wines, destined for the HORECA market both in Italy and abroad.Leggi di più
Founded in 2008 but with forty years’ experience in the industry, Cantine San Clemente is a company of ‘young tradition’ which aims to offer a product of ever-increasing quality, and always bases its business on values such as professionalism, reliability, love and passion for its work, in addition to a direct and trusting relationship with its customers.
In our San Clemente, Bevagna and Ponte Rosso vineyards, we cultivate excellent indigenous Umbrian grape varieties of “denominazione d’origine controllata e garantita” (“DOCG” – controlled and guaranteed designation of origin), such as the Montefalco and the Sagrantino.
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