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In Stock
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
The Cru Podere Montini, surrounded by trees and forming a small forest, produces a Ciliegiolo grape that is the symbol of the area. The wine has an elegant, complex and seductive aroma that tantalizes your senses.
Recommended pairings: It goes very well with a board of cured meats, first courses with meat sauces or roasted white meat main courses.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,60 kg |
---|---|
Denominazione | |
Prodotto | Ready-to-drink red wine |
Regione | Umbria |
Annata | 2020 |
Alcol | 14% vol. |
Cantina | Marchesi Ruffo della Scaletta |
Volume cl | 75 |
Ciliegiolo Podere Montini Marchesi Ruffo della Scaletta
Treat yourself to an unprecedented wine experience with Podere Montini Marchesi Ruffo della Scaletta’s Ciliegiolo! Made from the Ciliegiolo grape, this red wine is a true gem that reflects the unique character of the land from which it comes. Let’s discover the main characteristics and benefits of this exceptional wine:
Made from the Ciliegiolo grape:
The Ciliegiolo grape is the symbol of the area for a specific reason. Its flavor and aroma stand out and give life to the wine, making it stand out among other red wines.
From Podere Montini:
This wine comes from the Podere Montini plot, which is surrounded by trees and forms a small forest. The grapes from this plot enjoy a unique microclimate that contributes to the wine’s exceptional taste.
A true “Cru”: This wine is a “Cru,” which means that it brings out the character of the grape variety and enhances its unique characteristics. You will not find anything like it.
Elegant and complex: Ciliegiolo Podere Montini Marchesi Ruffo della Scaletta has an elegant, complex and seductive aroma that tantalizes your senses. Its rich and refined flavor profile is a real treat for wine lovers.
Sparkling Mouthfeel: The wine has a rhythmic mouthfeel that is both sparkling and harmonious. The flavors and aromas blend perfectly to create a wine experience you will not soon forget.
If you are looking for a high-quality wine that offers unique characteristics and benefits, look no further than Ciliegiolo Podere Montini Marchesi Ruffo della Scaletta. This wine is perfect for those who appreciate the finer things in life and want to treat themselves to a truly exceptional wine experience. So, what are you waiting for? Try it today and discover the magic of the Ciliegiolo grape!
View all wines by Marchesi Ruffo della Scaletta
Cellar: Marchesi Ruffo della Scaletta
White Wine Territory, Where Time Stands Still
Antinori Castello della Sala is located in Umbria, a short distance from the Tuscan border, about 18 kilometers from the historic city of Orvieto. Leggi di più
Castello della Sala, a magnificent medieval manor with 600 hectares (1482 acres) of land 200 (495 acres) of which are planted with vineyards, is located halfway between the Paglia river and the summit of Monte Nibbio.
History
Castello della Sala was built in 1350 by Angelo Monaldeschi della Vipera whose family arrived in Italy in the IX century following Charlemagne’s troops.
The 1300’s marked the beginning of a long series of conflicts between family members in order to gain control over Orvieto. In 1437 Gentile, grandson of Angelo dei Monaldeschi della Vipera, gained control of the city and reigned as dictator for over a decade. Following Gentile’s death in 1466, a peaceful period started at the castle, culminating with the reconciliatory marriage of Gentile’s son, Pietro Antonio della Vipera, and his cousin Giovanna Monaldeschi della Cervara. The XVI century introduced a period of serenity: the citizens of Orvieto respected Pietro Antonio. Giovanna della Cervara began restoration work on Castello della Sala and commissioned a fresco in the chapel of the Three Wise Men at the entrance to the castle. The couple also became patrons of the magnificent Duomo of Orvieto and made contributions for the paintings done by Signorelli in the Capella Nuova. Pietro Antonio died in 1516 and following her husband’s wishes Giovanna donated Castello della Sala and its land to the Opera Pia Santa Maria otherwise known as the Duomo of Orvieto.
The castle belonged to the Duomo up until 1860 when the newly unified Italian government seized all church property after which it had a series of private owners. In 1940 Marchese Niccolò Antinori, Piero’s father, bought the estate fully aware of the fact that the area held great potential for producing fine white wines. After years of neglect, Castello della Sala moves towards a period of rebirth.
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