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The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 0,5 kg |
|---|---|
| Regione | |
| Peso gr | gr 90 |
| Prodotto |
Vellutata al Tartufo Nero – San Pietro a Pettine
TUBER MELANOSPORUM VITT. 10%
MAIN INGREDIENTS:
Black truffles 10%: black winter truffle (Tuber melanosporum Vitt), muscat truffle (Tuber brumale Vitt), cultivated mushrooms, truffle broth, extra virgin olive oil
Cellar: San Pietro a Pettine
Monchiero Carbone Winery is located in Canale, at the heart of the town, within an elegant 19th-century estate. Leggi di più
This historic property houses a captivating cellar beneath its grounds, untouched and perfectly preserved for over two centuries.
The winery takes its name from Marco Monchiero and Lucia Carbone, the parents of Francesco Monchiero, who began the winemaking venture using vineyards inherited from both sides of the family. The roots of their winemaking tradition, however, run deep, tracing back through generations of dedicated grape growers from both families.
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Original price was: 22,50 €.20,00 €Current price is: 20,00 €.
