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The wine’s deep straw yellow enchants the eye, while the nose opens with delicate notes of jasmine, white peach and Golden apple. In the mouth, Assisi Grechetto envelops with warmth and softness, enriched by light mineral nuances and a delicate menthol streak that delights the senses. Suggested pairings: an ideal companion for appetizers and first courses of fish and vegetables, from vegetables au gratin to fresh, succulent seafood and grilled white meats. Serving temperature: 8-10°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,6 kg |
---|---|
Denominazione | Assisi Grechetto dop |
Prodotto | Dry white wine |
Regione | Umbria |
Alcol | 13,5% vol |
Annata | 2023 |
Cantina | Sportoletti |
Volume cl | 75 |
Assisi Grechetto DOP – Sportoletti
Assisi Grechetto Sportoletti: The Vibrant Heart of Umbria
Immerse yourself in the authentic essence of Umbria with Assisi Grechetto Sportoletti, a wine that captures the soul of this thousand-year-old land. The vineyards, embraced by hillsides at about 300 meters above sea level, have an average age of 15 years and are located in the heart of the renowned Assisi DOC area. Leggi di più
The Unique Terroir
The shallow soil, rich in skeleton from the limestone rock of Mount Subasio, gives the wine unique character and depth. Each sip is a journey through the roots of this land, which are intertwined with the history and winemaking tradition of Umbria.
Dream Tasting Notes
The wine’s deep straw yellow enchants the eye, while the nose opens with delicate notes of jasmine, white peach and Golden apple. In the mouth, Assisi Grechetto Sportoletti envelops with warmth and softness, enriched by light mineral nuances and a delicate menthol streak that delights the senses.
The Harmony of Vinification
The grapes, brought immediately to the winery, are gently destemmed and left to macerate for about 6 hours before soft pressing. Alcoholic fermentation takes place in thermo-conditioned stainless steel tanks, maintaining a constant temperature of no more than 16°C, to preserve intact the natural fragrances and aromas of the grapes. After this stage, the wine ages for a few months in the bottle, to allow its unique characters to fully express themselves before being admired in the glasses.
Perfect Pairings
Assisi Grechetto Sportoletti is the perfect companion for appetizers and first courses of fish and vegetables, from vegetables au gratin to fresh, succulent seafood and grilled white meats. Each sip is a culinary experience to remember, a moment of genuine joy to share with those you love. Explore the Art of Assisi Grechetto Sportoletti Discover the authentic beauty of Umbria with Assisi Grechetto Sportoletti and be transported on a journey through the enchanting landscapes and unforgettable flavors of this unique land. Buy now and get ready to fall in love with every sip of this extraordinary wine.
Cellar: Sportoletti
White Wine Territory, Where Time Stands Still
Antinori Castello della Sala is located in Umbria, a short distance from the Tuscan border, about 18 kilometers from the historic city of Orvieto. Leggi di più
Castello della Sala, a magnificent medieval manor with 600 hectares (1482 acres) of land 200 (495 acres) of which are planted with vineyards, is located halfway between the Paglia river and the summit of Monte Nibbio.
History
Castello della Sala was built in 1350 by Angelo Monaldeschi della Vipera whose family arrived in Italy in the IX century following Charlemagne’s troops.
The 1300’s marked the beginning of a long series of conflicts between family members in order to gain control over Orvieto. In 1437 Gentile, grandson of Angelo dei Monaldeschi della Vipera, gained control of the city and reigned as dictator for over a decade. Following Gentile’s death in 1466, a peaceful period started at the castle, culminating with the reconciliatory marriage of Gentile’s son, Pietro Antonio della Vipera, and his cousin Giovanna Monaldeschi della Cervara. The XVI century introduced a period of serenity: the citizens of Orvieto respected Pietro Antonio. Giovanna della Cervara began restoration work on Castello della Sala and commissioned a fresco in the chapel of the Three Wise Men at the entrance to the castle. The couple also became patrons of the magnificent Duomo of Orvieto and made contributions for the paintings done by Signorelli in the Capella Nuova. Pietro Antonio died in 1516 and following her husband’s wishes Giovanna donated Castello della Sala and its land to the Opera Pia Santa Maria otherwise known as the Duomo of Orvieto.
The castle belonged to the Duomo up until 1860 when the newly unified Italian government seized all church property after which it had a series of private owners. In 1940 Marchese Niccolò Antinori, Piero’s father, bought the estate fully aware of the fact that the area held great potential for producing fine white wines. After years of neglect, Castello della Sala moves towards a period of rebirth.
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