From the same cellar
Amaro Sibilla – Varnelli
28,00 € Original price was: 28,00 €.24,30 €Current price is: 24,30 €.
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L’Amaro Sibilla Varnelli est une authentique essence d’herbes, profondément enracinée dans l’histoire des moines bénédictins et des suggestifs Monts Sibillini.
Comment le déguster : traditionnellement apprécié comme digestif raffiné à la fin d’un repas, l’Amaro Sibilla Varnelli conquiert les palais les plus exigeants grâce à ses caractéristiques structurelles et aromatiques et à sa couleur intense. Outre la traditionnelle dégustation en douceur, il s’avère fascinant servi avec de la glace, du jus d’orange, du soda, du cola ou en combinaison avec du vermouth ou du vin. Il est également délicieux dans l’emblématique spritz.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,6 kg |
---|---|
Regione | Marche |
Prodotto | Liquor, Bitter liqueur |
Alcol | 34% vol. |
Cantina | Varnelli |
Volume cl | 70 |
Amaro Sibilla Varnelli – Fine Traditional Herbal Liqueur
Amaro Sibilla Varnelli is an authentic herbal essence, deeply rooted in the history of the Benedictine Monks and the picturesque Sibillini Mountains, from which it draws its inspiration and name. Created in 1868 by Girolamo Varnelli, a master herbalist who leveraged his vast experience to formulate a genuine “antimalarial and antipyretic medicine” for shepherds facing malaria during their seasonal migrations. Even today, this liqueur is obtained through a slow decoction over a wood fire, using precious ingredients such as gentian, cinchona, and other medicinal plants. Leggi di più
Furthermore, its characteristic sweetness comes exclusively from the honey of the Sibillini Mountains, imparting a unique and enveloping flavor. After a careful phase of maturation and refinement, it is bottled to bring an unparalleled tasting experience to your table. Already awarded prizes in Rome in 1902 and in Turin in 1909, Amaro Sibilla continues to excel for its historical significance and the unaltered quality of its ingredients, recognized as one of the absolute excellences by expert tasters in the world of liqueurs.
Ways to Enjoy
Traditionally enjoyed as a refined digestif at the end of a meal, Amaro Sibilla Varnelli also captivates the most discerning palates with its structural, aromatic characteristics, and deep color. In addition to the traditional neat tasting, it reveals itself fascinating served with ice, orange juice, soda, cola, or paired with vermouth or wine. Delicious even in the iconic spritz.
Alcohol Content: 34% vol
Explore the authentic taste and rich tradition of Amaro Sibilla Varnelli, a sensory experience to be shared and enjoyed with your loved ones.
Cellar: Varnelli
White Wine Territory, Where Time Stands Still
Antinori Castello della Sala is located in Umbria, a short distance from the Tuscan border, about 18 kilometers from the historic city of Orvieto. Leggi di più
Castello della Sala, a magnificent medieval manor with 600 hectares (1482 acres) of land 200 (495 acres) of which are planted with vineyards, is located halfway between the Paglia river and the summit of Monte Nibbio.
History
Castello della Sala was built in 1350 by Angelo Monaldeschi della Vipera whose family arrived in Italy in the IX century following Charlemagne’s troops.
The 1300’s marked the beginning of a long series of conflicts between family members in order to gain control over Orvieto. In 1437 Gentile, grandson of Angelo dei Monaldeschi della Vipera, gained control of the city and reigned as dictator for over a decade. Following Gentile’s death in 1466, a peaceful period started at the castle, culminating with the reconciliatory marriage of Gentile’s son, Pietro Antonio della Vipera, and his cousin Giovanna Monaldeschi della Cervara. The XVI century introduced a period of serenity: the citizens of Orvieto respected Pietro Antonio. Giovanna della Cervara began restoration work on Castello della Sala and commissioned a fresco in the chapel of the Three Wise Men at the entrance to the castle. The couple also became patrons of the magnificent Duomo of Orvieto and made contributions for the paintings done by Signorelli in the Capella Nuova. Pietro Antonio died in 1516 and following her husband’s wishes Giovanna donated Castello della Sala and its land to the Opera Pia Santa Maria otherwise known as the Duomo of Orvieto.
The castle belonged to the Duomo up until 1860 when the newly unified Italian government seized all church property after which it had a series of private owners. In 1940 Marchese Niccolò Antinori, Piero’s father, bought the estate fully aware of the fact that the area held great potential for producing fine white wines. After years of neglect, Castello della Sala moves towards a period of rebirth.
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