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- Prosecco Brut Valdobbiadene Superiore Bareta – Merotto
From the same cellar
Prosecco Brut Valdobbiadene Superiore Bareta - Merotto - 1,5
Prosecco Brut Valdobbiadene Superiore Bareta - Merotto - 0,75
Spumante Rosé Grani di Nero - Merotto - 1,5
Spumante Rosé Grani di Nero - Merotto - 0,75
Valdobbiadene Prosecco Superiore Millesimato Cuvée del Fondatore – Merotto
24,00 € Original price was: 24,00 €.22,00 €Current price is: 22,00 €.
In Stock
Discover the bold character and elegance of this Brut sparkling wine, perfect for those seeking the ultimate in freshness and aromatic complexity.
Suggested pairings: to make aperitifs, such as spriz, as it is perfect with delicate appetizers or fresh cheeses. For main courses, however, Prosecco BRUT is ideal with a fish fry, for example.
Serving temperature: 5-7°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,6 kg |
---|---|
Denominazione | |
Prodotto | Prosecco Sparkling Wine |
Regione | Veneto |
Cantina | Merotto |
Volume l | 0,75, 1,5 |
Alcol | 11,5% vol. |
From the same cellar
Prosecco Brut Valdobbiadene Superiore Bareta - Merotto - 1,5
Prosecco Brut Valdobbiadene Superiore Bareta - Merotto - 0,75
Spumante Rosé Grani di Nero - Merotto - 1,5
Spumante Rosé Grani di Nero - Merotto - 0,75
Valdobbiadene Prosecco Superiore Millesimato Cuvée del Fondatore – Merotto
24,00 € Original price was: 24,00 €.22,00 €Current price is: 22,00 €.
Bareta Valdobbiadene Prosecco Superiore DOCG Brut – Merotto
Discover the uncompromising elegance of Prosecco Superiore Brut Bareta Merotto DOCG Brut from the prestigious vineyards of Col San Martino. With meticulous winemaking and a dedication to quality, Bareta offers an extraordinary tasting experience characterized by freshness, liveliness, and aromatic complexity. Leggi di più
Technical Characteristics:
Production Area: Vineyards of Col San Martino.
Grapes: 100% Glera.
Vinification: Gentle pressing and fermentation in purity at controlled temperature. Foaming and natural fermentation in autoclave for about 50 days at 12 – 13°C.
Alcohol: 11.5%
Residual Sugar: 8 g/l
Organoleptic Characteristics:
Appearance: Straw yellow color with greenish reflections; brilliant and lively foam; fine and persistent perlage.
Aroma: Floral, delicate, with hints of Golden apple, white peach, and nuances of cedar.
Taste: Bold and savory with excellent acid-tannic balance; persistent and harmonious.
Aftertaste: Fresh, vibrant, and pleasantly dry.
Serving Temperature: 5 – 7°C
Experience the luxury of refined Prosecco Superiore Brut Bareta Merotto, a tasting journey that transforms every moment into a special occasion. Discover the bold character and elegance of this Brut sparkling wine, perfect for those seeking the utmost in freshness and aromatic complexity.
Cellar: Merotto
To make good wine, it is necessary to know well the land from which it comes and the sky that governs us. This is the summary of the thought that has been handed down for generations in the Merotto household.
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