Montignanello – Leonucci Stefano

One of the standout features of Montignanello di Leonucci Stefano is its intense and brilliant ruby color, which is sure to catch your eye. Upon opening the bottle, you’ll be greeted with a crisp and intense bouquet that becomes even more pronounced after a light aeration. This wine also has a unique taste that combines blood orange, slightly smoky notes, and kirsh with the distinct flavor of blackberries.

As you take a sip, you’ll notice the dense mouthfeel and the tannin giving nervousness and support, while the slight acidity adds a pleasant zing to the wine. Montignanello di Leonucci Stefano pairs perfectly with white meats, but it truly shines when accompanying savory red meats such as lamb and game.

To get the most out of this wine, we recommend serving it at a temperature of 18° to enhance the flavors and aromas. Whether you’re a seasoned wine connoisseur or a novice looking to try something new, Montignanello is sure to leave a lasting impression.

Here are some of the key features that make Montignanello stand out from the rest:

Made from the finest Grapes Sagrantino
Alcoholic grade of 16%
Intense and brilliant ruby color
Distinct bouquet with crisp and intense notes
Unique taste combining blood orange, smoky, and blackberry flavors
Dense mouthfeel with tannin and slight acidity
Perfect pairing with red meats such as lamb and game
Best served at 18° to enhance flavors and aromas

In summary, Montignanello di Leonucci Stefano is a premium wine that offers a unique taste experience that is sure to impress. With its distinctive flavors, intense bouquet, and beautiful ruby color, this wine is the perfect choice for anyone looking to elevate their wine game. Don’t miss out on the chance to try Montignanello today!