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Spumante Rosé Metodo Classico – Scacciadiavoli
Original price was: 22,80 €.18,30 €Current price is: 18,30 €.
Montefalco Sagrantino Passito – Scacciadiavoli
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Spumante Metodo Classico Pas Dosé- Scacciadiavoli
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Spumante Brut PAS DOSE’ Edizione Speciale – Scacciadiavoli
Original price was: 34,50 €.29,00 €Current price is: 29,00 €.
Spoleto DOC Trebbiano Spoletino – Scacciadiavoli
Original price was: 22,50 €.19,80 €Current price is: 19,80 €.
Montefalco Rosso - Scacciadiavoli - 3 l Cassa di legno
Montefalco Bianco – Scacciadiavoli
Original price was: 16,00 €.14,40 €Current price is: 14,40 €.
In Stock
Montefalco Bianco shows a straw yellow color with light golden reflections.
The bouquet is fruity, with predominant notes of peach and apricot, accompanied by nuances of sweet fruit, dried fruit and yellow flowers. Full-bodied, crisp and very persistent.
Suggested pairings: Goes well with assorted appetizers, soups, farro salad, seafood dishes in general, including those based on lake and river fish such as shellfish, grilled foods, fried foods, seafood salads, pasta dishes, fish soups, and soft cheeses.
Serving temperature: 8-10°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,6 kg |
|---|---|
| Denominazione | Montefalco Bianco DOC |
| Prodotto | Dry white wine |
| Regione | Umbria |
| Alcol | 13,5% vol |
| Annata | 2023 |
| Cantina | Scacciadiavoli |
| Volume cl | 75 |
Montefalco Bianco DOC – Scacciadiavoli
Montefalco Bianco Scacciadiavoli, balanced blend of Trebbiano Spoletino (50%), Grechetto (30%), and Chardonnay (20%). Harvest takes place at various times in September, depending on the grape variety. Trebbiano is vinified in steel tanks, Chardonnay in wooden barrels, and Grechetto in steel tanks. Leggi di più
Cellar: Scacciadiavoli
Monchiero Carbone Winery is located in Canale, at the heart of the town, within an elegant 19th-century estate. Leggi di più
This historic property houses a captivating cellar beneath its grounds, untouched and perfectly preserved for over two centuries.
The winery takes its name from Marco Monchiero and Lucia Carbone, the parents of Francesco Monchiero, who began the winemaking venture using vineyards inherited from both sides of the family. The roots of their winemaking tradition, however, run deep, tracing back through generations of dedicated grape growers from both families.
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