From the same cellar
Spumante Metodo Classico Millesimato – Moretti Omero
23,90 € Original price was: 23,90 €.19,90 €Current price is: 19,90 €.
La Sincerità di Omero – Box Moretti Omero 3 Bottiglie
69,00 € Original price was: 69,00 €.62,90 €Current price is: 62,90 €.
In Stock
La Sincerità di Moretti Omero Box contains:
1 Montefalco Bianco DOC
1 Montefalco Rosso DOC
1 Montefalco Sagrantino DOCG
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 4,80 kg |
---|---|
Annata | 2017, 2019, 2021 |
Regione | Umbria |
Volume cl | 75 |
Cantina | Moretti Omero |
From the same cellar
Spumante Metodo Classico Millesimato – Moretti Omero
23,90 € Original price was: 23,90 €.19,90 €Current price is: 19,90 €.
La Sincerità di Omero Box – Moretti Omero
La Sincerità di Omero Box Moretti Omero, the naturalness.
In a word the “Genuineness” of Homer, always dedicated to his farm. A genuineness that is a lifestyle transferred to its production of olives and grapes cultivated with organic system certified already in 1992. Leggi di più
In this box the three most representative wines of the territory:
Montefalco Bianco DOC, produced with 100% Trebbiano Spoletino grapes
Delicious as an aperitif, excellent with grilled fish, we recommend it with the Panzanella umbra.
Montefalco Rosso DOC, from grapes: 70% Sangiovese, 25% Sagrantino, 5% other red vines.
Recommended with: first courses with meat sauces, roast and grilled meat, Norcia ham, corallina,
aged pecorino cheese.
Montefalco Sagrantino DOCG, produced as per disciplinary exclusively with Sagrantino grape.
To combine with tasty and juicy dishes.
We suggest: porchetta, larded lamb, wild boar, woodcock and palombacci.
Cellar: Moretti Omero
Moretti Omero is an organic farm specializing in the production of high-quality organic wines and extra virgin olive oil. Founded by Omero Moretti, the company has been certified organic since 1992. Leggi di più
Omero’s passion for viticulture led him to bottle the “MONTEFALCO SAGRANTINO DOCG” and begin producing organic wines, a tradition now carried on by his daughter Giusi. The family personally oversees every step of the production process, with great care given to native grape varieties such as Sagrantino and Trebbiano Spoletino. Modern technology is also employed in the winery, following a minimally invasive approach. The University of Perugia was even involved in selecting native yeasts for fermenting Sagrantino.
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