A blend of Sangiovese, Cabernet Sauvignon, Merlot, and other disciplined grape varieties, nurtured with love in the spur-pruned cordon training system on unique soils characterized by turbidites, coarse or fine deep-sea sediments like gravel, sand, and clay. Situated at an altitude of 300 meters above sea level, the vineyard provides an ideal environment for grape maturation.

Harvested in September, capturing the essence of the terroir, fermentation in temperature-controlled steel tanks preserves freshness and flavor integrity. The result is a wine with a ruby red color and violet reflections, boasting a complex and intense aroma of fresh red fruit.

On the palate, Berlingero Trasimeno Rosso Pucciarella is pleasantly tannic and persistent, a versatile wine that pairs perfectly with any meal. Aging solely in steel ensures its pleasantness and drinkability, making it an ideal companion for hard cheeses, pasta, aged cold cuts, and game roasts.

Discover the essence of Umbria with Berlingero Trasimeno Rosso Pucciarella Trasimeno Controlled Designation of Origin Pucciarella. Add it to your cart and get ready to experience a unique journey through the beauty and gastronomic tradition of this captivating land.