Balsamic Vinegar of Modena 3 Gold Medals – Size: 100-250 ml
Food pairings: 3 Medaglie d’oro vinegar is extremely versatile. It goes perfectly with soft and aged cheeses, risottos, white meats, roast beef and boiled meats.
Choose Giuseppe Giusti’s quality and excellence to elevate your culinary preparations to the next level. Buy 3 Gold Medals Balsamic Vinegar now and treat your palate to an unforgettable experience.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Trebbiano Arnèto offers an extraordinary winemaking experience, clearly distinguishing itself from wines made from other Trebbiano varieties in Central Italy.
Suggested pairings: Fish, seafood and shellfish dishes. Fresh pasta seasoned with aromatic herbs and fresh cheeses.
Serving temperature: 10-12°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13.5% vol.
“Figlio della Luna” Bianco di Torgiano, from the very first moment, opens with enveloping aromas of yellow fruit, such as banana and ripe apple, and then reveals exotic and citrusy hints, such as pineapple and lime. The bouquet of this wine is quite complex, ranging between fruity and floral notes. Jasmine pervades the nose, followed by hints of honey and millefiori.
Suggested pairings: White meat risottos but especially fish dishes. Seafood and onion soup are good pairings.
Serving temperature: 12-13°C.
Vintages: 2000-2002 – Size: 0.75 l – Alcohol content: 13% vol.
In view of the grape varieties, it comes from, we can attribute to Taglio Bordolese the characteristics of a great wine. For this reason, since it is a type with evident and elegant tannin, it will be particularly suitable for accompanying meat-based dishes of considerable succulence, such as grilled chops, roasts, casserole preparations, even spicy ones, and in some cases, for the wines with longer ageing and therefore rounder and softer, game both fur and feathered. They are also excellent meditation wines.
Serving temperature: 18° C.
Size: 0.75 l – Alcohol content: 12% vol.
Our Cuvée Charles de Gaulle Drappier represents excellence in winemaking. Made from first-pressed grapes by light pressure mechanical pressers, this wine is the result of extraordinary attention to detail.
Suggested pairings: as an aperitif or with dishes such as chicken or pheasant with foie gras, mixed salads with grilled guinea fowl skewers and brie de Meaux
Serving temperature: 7° C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
The Cru Podere Montini, surrounded by trees and forming a small forest, produces a Ciliegiolo grape that is the symbol of the area. The wine has an elegant, complex and seductive aroma that tantalizes your senses.
Recommended pairings: It goes very well with a board of cured meats, first courses with meat sauces or roasted white meat main courses.
Vintage: 2022 – Format: 0.75 l – Alcohol content: 12.5% vol.
Cortili presents a fresh bouquet of white flowers and in the mouth expresses itself with a distinct minerality and a well-integrated acidity that guarantees good persistence. This white wine is a tribute to the Umbrian tradition of planting Trebbiano Spoletino in the courtyards of houses, the places traditionally dedicated to conviviality.
Recommended pairings: Excellent as an aperitif, it goes well with first courses of
fish, white meat and vegetarian dishes.
Serving temperature: 11° C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Crognolo shows an intense ruby color, anticipating a complex aromatic bouquet. Delicate floral notes of violets intertwine with inviting orange peel, while a touch of sweet spices enchants the senses. In the mouth, the experience is one of pure elegance, with juicy tannins and a freshness that envelops the palate.
Suggested pairings: an ideal companion for fine meats and noble game, or to enhance the pleasure of braised red meats.
Serving temperature: 18 – 20°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
With 50 percent Sagrantino, 30 percent Cabernet Sauvignon and 20 percent Merlot, this wine embodies the essence of Umbrian winemaking tradition with a modern twist.
Suggested pairings: Perfect to accompany a wide range of dishes, from the classic charcuterie and cheese board to elegant beef tenderloin. Try it with pasta, red and white meats
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
Each sip tells the story of the territory and the art of winemaking. Perfect to accompany special moments and delicious dishes.
Suggested pairings: Long pasta dishes, red meats and poultry. Perfect with traditional Umbrian and lake dishes.
Serving temperature: 16-18°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
On the palate, Grechetto di Todi DOC is smooth and balanced, with a balanced acidity and a slight aftertaste of almonds, making it unforgettable.
Suggested pairings: not too structured first courses, white meats, grilled fish and soft cheeses.
Serving temperature: 10-12°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
It is a structured wine, thanks to the contribution of wood, but at the same time fine and elegant. The Collenobile Grechetto di Todi Superiore DOC stands out for its complex and enveloping aromatic bouquet, with notes of ripe fruit and a slight nuance of spices.
Suggested pairings: Perfect with simple pasta dishes, white meats, grilled fish, raw seafood, fish and vegetable dishes, and soft or sharp cheeses.
Serving temperature: 10-12°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
A perfectly balanced blend composed of 60% Cabernet (30% Cabernet Franc, 30% Cabernet Sauvignon) and the remaining 40% Merlot.
Suggested pairings: goes harmoniously with red meats such as beef tagliata and with game dishes. It is also excellent in the company of medium- and long-aged cheeses.
Serving temperature: 16 – 18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
The straw-yellow color with golden highlights anticipates an aromatic bouquet of yellow flowers, accompanied by pleasant notes of pink grapefruit and green apple. In the mouth, it reveals itself to be dry and savory, with a freshness that invites another sip, supported by a refined minerality and a taste persistence that leaves an indelible impression.
Suggested pairings: Very interesting with white meats and poultry, but also with fish dishes in sauce.
Serving temperature: 10 – 12°C.
Vintage: 2020- Size: 0.75 l – Alcohol content: 14% vol.
Montefalco Rosso Pomontino presents a ruby color. On the nose, notes of pomegranate, red currant, black cherry and bitter orange stand out, with a touch of blackberry. The palate is nimbly savory, characterized by good acidity and, at the same time, supported by a light and pleasant tannic texture.
Suggested pairings: It pairs perfectly with red meat, game and venison, grilled meats, but does not disdain cured meats and aged cheeses.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
From the union of the power of Sangiovese and Sagrantino and the pleasantness of Merlot comes Tenuta Alzatura’s Montefalco Rosso doc.
The aroma is reminiscent of jam, with prevalent notes of blackberry and currant. The structure is ample and harmonious.
Pairings: Umbrian charcuterie boards, roast or grilled meat dishes, medium mature cheeses.
Serving temperature: 16-18° C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
shows an inviting deep ruby red color, anticipating an aromatic bouquet of red fruit, tobacco accents and a light touch of spice. In the mouth, it proves full and enveloping, with a medium texture and velvety tannins that make it an ideal companion for a wide range of dishes.
Suggested pairings: Perfect with roasted meats, fresh and aged pork, and semi-mature cheeses.
Serving Temperature: 16 – 18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
It shows a vibrant intense ruby red color, enriched by violet reflections that enhance its beauty. On the nose, it opens with an ethereal aroma that recalls the sweetness of jam, dominated by notes of blackberry and currant.
Suggested pairings: grilled red meats, aged cheeses and traditional Umbrian dishes such as the famous “pasta alla norcina.”
Serving temperature: 16 – 18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
With its lively character and aromatic complexity, Montefalco Rosso is an excellent choice for Italian wine lovers. Enjoy this superior wine, capable of accompanying elegant dinners, convivial evenings or simply moments of relaxation
Suggested pairings: Montefalco Rosso is a versatile wine that pairs well especially with red meat, game and venison, grilled meats.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Aging in French Oak Barrels: After macerating the skins for 18 to 22 days, the wine is transferred to French oak barrels, where it rests for about 12 months.
Suggested pairings: savory first courses, grilled meats and sausages. Its well-defined structure and fruity notes make it an ideal companion for a wide range of Italian dishes.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 15% vol.
With the first sip, you will notice a vertical entry, lively and fresh, but also warm and enveloping. The tannic structure is harmonious and sinuous, giving a pleasant finish with good acidity that invites a second glass.
Suggested pairings: it is a versatile wine, which goes well especially with red meat, game and venison, grilled meat, but also does not disdain cured meats and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
“Remigrante” Montefalco Rosso Riserva is an extraordinary wine, presenting itself in the glass with a dense and intense red color. On the nose, it proves overwhelming and enveloping, with an explosive aromatic display. Ripe, juicy red fruit, such as black cherry and sour cherry, pervades and persists, while a delicate breeze of sweet spices
Suggested pairings: pairs well especially with red meat, game and venison, grilled meats, but also does not disdain cured meats and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2015 – Size: 0,75 l – Alcohol content: 15,5% vol.
The aroma is composed of a refined and complex bouquet, within which hints of blackberry, plum, vanilla, leather and coffee blend harmoniously. On the palate, it is complex and intense, with a great structure.
Suggested pairings: game, stewed lamb, braised meats and aged cheeses.
Serving Temperature: 18° C
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Ruby red in color with garnet highlights, this wine presents an enveloping aroma of blackberries and tobacco. On the palate it is firm and full, with a tannic charge that gives structure and persistence.
Suggested pairings: Ideal with red meats, game and aged cheeses, Montefalco Sagrantino perfectly complements any convivial moment with its elegance and complexity.
Serving Temperature: 16 – 18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 15% vol.
A period of aging in large 30 HL barrels for about 18 months completes the process, giving the wine its extraordinary complexity and longevity. With an aging capacity of 30 years.
Suggested pairings: with its structure and complexity it is a perfect match: from red meats to large roasts, from aged cheeses to dry pastries, every bite becomes an unforgettable sensory experience.
Serving temperature: 18-20°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14.5% vol.
Sagrantino di Montefalco D.O.C.G. is a wine with a strong character and an intense and enveloping aromatic profile. The nose reveals notes of ripe red fruits, spices and subtle nuances of vanilla from the aging in wood
Suggested pairings: structured and spicy dishes. It is recommended to accompany it with game meat, enhancing the flavor of the dish with its intensity.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
With its extraordinary character and a structure that astonishes, “Preda del Falco” Montefalco Sagrantino represents the excellence of Italian winemaking art. Be seduced by this high quality wine, ideal for moments of celebration and to accompany fine dishes
Suggested pairings: Sagrantino was born as a wine to pair with lamb, also perfect in combination with grilled meat, brisket, red meats, game and aged cheeses in general.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
With its extraordinary character and a structure that amazes, Montefalco Sagrantino DOCG represents the excellence of Umbrian winemaking art, let yourself be seduced by this high quality wine, ideal for moments of celebration and to accompany fine dishes.
Suggested pairings:
Ideal to pair with meats, mainly red, it is excellent with roasts, stews and braised meats. Pairings with white meats and game should not be underestimated either.
Serving temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
Explore tradition and winemaking excellence with Montefalco Sagrantino DOCG Mevante, a wine that captures the soul of Umbria in every sip.
Suggested pairings: traditional Italian dishes such as roasts, aged cheeses or red meat dishes.
Serving temperature: 18-20°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 15% vol.
Collenottolo Montefalco Sagrantino presents an intense ruby color. On the nose, it offers a bouquet of extraordinary finesse with notes of blackberries, ripe blueberries and small red fruits, accompanied by hints of citrus, dark spices and medicinal herbs.
Suggested pairings: It goes well with different types of meat, from beef to pork, from kid to lamb, not forgetting game dishes. Another excellence of the Umbria region is undoubtedly the black truffle, perfect pairing with Sagrantino as this type of wine is able to enhance the aroma and flavor of the prized mushroom.
Serving temperature: 17-18°C
Harvest: 2018 – Size: 0.50 l, 1 l, 5 l – Storage: in the dark away from direct light sources.
Suggested pairings: The elegance of CAMPOdeSOPRE Extra Virgin Olive Oil pairs well with the simplicity of tomato bruschetta, enhances legume soups and grilled vegetables, and complements the complexity of meats and the delicacy of grilled fish.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 15% vol.
Powerful and structured, with velvety tannins that blend harmoniously with a vibrant, crisp character. Its long, savory finish leaves an indelible impression, inviting another sip and confirming its greatness.
Suggested pairings: fine meats, noble game and braised red meats are ideal pairings that enhance its qualities and best express its complexity and enveloping depth.
Serving temperature: 18 – 20°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
The aromatic bouquet of this wine is characterized by floral notes, particularly violet and fresh rose, which tickle the nose. The flowers gradually give way to small black fruits, with a predominance of blueberry, followed by currant and cherry.
Suggested pairings: pastas, noble poultry, roasted red and white meats, hard aged cheeses, game and venison.
Serving temperature: 16-18°C.
Vintage: 2011 – Size: 0.75 l – Alcohol content: 17% vol.
A refined and elegant, yet powerful wine, it is the result of a particular vineyard called “Vigna Della Cima,” located on the top of a hill adjacent to the winery, about 400 meters above sea level.
Suggested pairings: It pairs beautifully with succulent red meats, game dishes and selections of aged cheeses.
Serving Temperature: 18 – 20°C.
Vintage: 2014 – Size: 0.75 l – Alcohol: 16.5% vol.
Matured in small French oak barrels, then refined in the bottle for at least a year, it has an intense ruby red colour with garnet reflections, a fruity bouquet with hints of spices and vanilla, harmonious and with a remarkable structure.
Recommended pairings: meat, predominantly red: it is excellent with roast meat, game both fur and feather, stews and braised meats.
Ideal temperature: 16 – 18° C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 12.5% vol.
The artisanal process is distinguished by an aging on the lees of almost 4 years, with remouage and disgorgement performed manually. The result is extraordinary: an elegant, fresh wine with a fine and persistent perlage that captures the essence of its terroir
Suggested pairings: Pairs well with shoulder ham, parmesan cheese and fish appetizers, shellfish, sushi and sashimi, but also a total match for a summer lunch.
Serving temperature: 8-10°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 12.5% vol.
Each sip is a sensory journey that will take you to the heart of Decugnano, with its intense minerality and saline aroma that evokes memories of a millennial past
Suggested pairings: Pairs well with shoulder ham, parmesan cheese and fish appetizers, shellfish, sushi and sashimi, but also a total match for a summer lunch.
Serving temperature: 8-10°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 12.5% vol.
Suggested pairings: Try it with truffle strangozzi to enhance its aromatic complexity, a saffron risotto for a sophisticated combination or orange chicken for a unique contrast of flavors.
Serving temperature: 8-10°C.
Montefalco Rosso vintage: 2021
Montefalco Sagrantino Vintage: 2019
Size: 0.75 l – Alcohol content: 15% vol.
We are excited to present our boxes, each of which is embellished with exclusive labels and the CAMPOdeSOPRE brand. Those who receive this extraordinary gift will have the opportunity to enjoy two exceptional wines, produced with love and skill by the artisans of Umbrian tradition.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Thanks to careful vinification and brief maturation in wood, this wine is structured but young in character.
Suggested pairings: spicy cheeses, red meats, game and venison.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13.5% vol.
Rojano Todi Rosso Superiore DOC enchants the senses with its intensity, elegance and remarkable structure. Red in color with purplish highlights, the nose reveals delicious aromas of ripe red fruits, such as currants and blackberries, with subtle toasted and spicy notes. On the palate, the wine is smooth, full-bodied and ends with a pleasant tannic finish.
Suggested pairings: first courses in the company of meat sauces, roasts and slightly spicy sausages. Also ideal with spicy and aged cheeses, red meats, game and venison.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
The color of the wine is an elegant ruby red with violet hues, while the nose reveals aromas of ripe red fruits such as currants and blackberries, with a slight hint of vanilla. On the palate, it is soft and full-bodied, with a pleasantly tannic finish.
Suggested pairings: first courses dressed with meat sauces, roasts, grilled meats and pork sausages. Also goes well with dry soups, spicy cheeses, red meats, game and venison.
Serving temperature: 16-18°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 15% vol.
Spirito della Vite Torgiano Rosso Riserva Tenute Baldo is a fine and distinctive wine that embodies the excellence of Italian winemaking art. Made from a careful selection of Sangiovese, Cabernet and Merlot grapes from the renowned Torgiano production area, this wine expresses the passion and craftsmanship of our winemakers.
Suggested pairings: pastasciutte, noble poultry, roasted white and red meats, aged hard cheeses, game and venison.
Serving temperature: 16-18°C.
Vintage: 2022- Size: 0.75 l – Alcohol content: 12.5% vol.
This wine presents a cherry pink color of medium intensity. Notes of fragrant and juicy fruit are perceived on the nose, with an evident strawberry-berry fragrance, accompanied by nuances of pomegranate and light hints of aromatic herbs.
Suggested pairings: Cerasuolo d’Abruzzo DOC is a versatile rosé wine that is ideal with fish dishes, light appetizers and vegetable-based pasta dishes
Serving Temperature: 12-14°C.
Vintage: 2021 – Size: 0.75 l- 1.5 l – Alcohol content: 13% vol.
Intense ruby red with violet hues. The nose reveals notes of morello cherry, cherry and red berries, accompanied by spicy hints of white pepper. In the mouth, the wine is harmonious, balancing fruit sweetness and savory freshness.
Suggested pairings: ideal with meat dishes, aged cheeses and traditional Abruzzo dishes
Serving temperature: 14-16°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12% vol.
The “Bianco di Ciccio” Tralcetto Zaccagnini presents a straw yellow color of medium intensity. On the nose, an intense and fragrant bouquet is perceived, characterized mainly by notes of white-fleshed fruit, with hints of citrus and dried fruit. On the palate, freshness and sapidity alternate, with returns of the citrus aromas perceived on the nose.
Suggested pairings: from appetizers to seafood, first courses such as spaghetti with clams or tagliatelle butter and sage, fettuccine all’abruzzese or fish brodetto. Seafood in general and lightly aged cheeses.
Serving temperature: 8-10°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13% vol.
Lorenzo Mattoni Trebbiano shows a clear and bright color. On the nose, it opens with aromas of white flowers and citrus fruits, followed by fresh notes of aromatic herbs. In the mouth, it reveals a pleasant acidity, accompanied by a balanced structure and a long persistence.
Suggested pairings: perfect with pasta dishes, white meats and fish dishes, thanks to its freshness and versatility.
Serving temperature: 8-10°C.
style=”color: #333333;”>><strong>Vintage: 2020 – <strong>Size: 0.75 l – Alcohol Content: 12.5% vol.
Antonelli’s Trebbiano Spoletino Spumante is an excellent choice for lovers of zero-dosage classic method wines. Crafted from 100% organic Trebbiano Spoletino grapes.
Recommended Pairings:</strong> Ideal with seafood and shellfish dishes, or with white meats prepared in a stew or grilled. Excellent as an aperitif.
Serving Temperature: 14°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Its ruby color and floral, fruity bouquet are a tribute to the beauty and bounty of the Tuscan terroir, while its fresh, intense flavor enraptures the senses, providing an unforgettable experience.
Suggested pairings: Mixed crostini, charcuterie boards, pasta with tomato sauce.
Serving temperature: 18°C.
Vintages: 1997-1995-1993-1988 – Size: 0.75 l – Alcohol: 13% vol.
Colour: Ruby red tending to garnet, brilliant.
Bouquet: Ethereal, characteristic, extraordinarily elegant, with a hint of violets and fine wood.
Taste: Dry, savoury, harmonious, velvety with complex aromas ranging from exotic fruit to balsamic, very elegant fabric of great nobility.
Serving temperature: 18°-20°C in a decanter.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
This wine is made from an expert blend of grapes, with 60% Merlot and the remaining 40% Cabernet Sauvignon. After fermentation, the wine rests for 6 months in second-pass Allier barriques, followed by an additional 6-8 months of bottle aging.
Suggested pairings: It pairs perfectly with antipasti made with Tuscan cured meats and crostini, as well as with pasta dishes dressed with meat sauce and stuffed pastas such as tortelli and cannelloni.
Serving temperature: 16 – 18°C.
Balsamic Vinegar of Modena 1 Silver Medal – Size: 100-250 ml
Gastronomic pairings: Ideal for salads, raw vegetables and pinzimonio, our vinegar is perfect for preparing vinaigrettes, marinades and for nuancing when cooking.
Choose the quality and authenticity of Balsamic Vinegar 1 Silver Medal to elevate your culinary taste. Buy now and discover the magic of a unique condiment that will transform your preparations into true culinary works of art.
Suitable for omelettes, omelettes and risottos. It goes well with fish, seafood appetizers and grilled shellfish.
To accompany cooked or raw vegetables and is ideal for topping salads.
25 years of aging. Pack of ml. 100 with recipe book
Size: 0.70 l – Alcohol content: 40% vol.
Acquavite Q Quaranta Barricata Il Roggio is a unique blend of tradition and innovation, offering a sensory experience that satisfies the most refined palates.
Suggested pairings: The aged grape brandy is best enjoyed after meals, offering a distilled meditation experience. It beautifully accompanies the tasting of dark chocolate.
Serving temperature: 14°C.
Vintage:2021 – Size 0.75 l – Alcohol content 13.5% vol.
Are you looking for a wine that captures your taste buds with its unique sensations? Look no further than Adarmando, the exceptional wine that combines tropical and citrus notes into one unforgettable taste. Adarmando is a wine made from 100% Trebbiano Spoletino grapes.
Suggested pairings: It goes very well with soups, pastas with white sauces, risottos, medium-aged cheeses, white meats and is perfect with fish.
Serving temperature: 10 – 12° C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13% vol.
The complex taste is full-bodied, with mineral notes and an acidic aftertaste that enhances its unique qualities. Aged in steel until the end of April and rested until bottling.
Recommended pairings: seafood appetizers, fish carpaccio, raw seafood, structured seafood first courses, structured seafood main courses and white meats.
Serving temperature: 12 ºC.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Pale straw yellow color with greenish highlights anticipates a delicate, fruity, floral and fine bouquet. On the palate, AGNOLO is fresh and harmonious, offering an unforgettable sensory experience.
Suggested pairings: Perfect with soft cheeses, vegetable omelettes, dry soups and fish soups.
Serving temperature: 8-10°C.
Size: 0.50 l – Alcohol content: 21% vol.
– Artisanal production methods ensure exceptional quality and flavor.
– Contains only the best herbs and roots from Umbria.
– Strong and intense character with a complex aroma
– Can be enjoyed on its own or used as a mixer in cocktails
Size: 0,70 l – Alcohol content: 28% vol.
The subtle scent of truffle bitters awakens forgotten sensations, transporting the palate on a journey through memories of woodland flavors. It is an olfactory experience that adds charm and mystery to every sip.
Suggested pairings: This liqueur is ideal to enjoy cold, after a meal to aid digestion, during moments of relaxation or as a sophisticated choice for guests. Its versatility makes it suitable for multiple tasting moments.
Serving temperature: 12-14°C.
Size: 0.50 l – Alcohol content: 425.3% vol.
Infusion of 25 local and wild herbs, leaves, roots and flowers and 3 exotic spices
Herbaceous and balsamic aromas for a smooth, lingering taste
Pairing and Use: Amaro 253 is the ideal accompaniment for relaxing moments, convivial dinners and social tastings. Pour it over ice or use it as an ingredient in refined cocktails to enhance the palate.
Amaro Ardelio Bucolico Umbro produced with a selection of herbs and native flowers
Size: 0.50 – 1 l – Alcohol content: 21% vol.
How to Enjoy: This great niche bitter can be enjoyed neat, iced or diluted with water or soda.
It pairs perfectly with cola and can make a great warming grog, garnished with orange peel or a cinnamon stick or cloves.
Size: 0,70 l – Alcohol content: 28% vol.
On tasting, there are complex and harmonious aromatic notes, with a slight bitter aftertaste that blends with a pleasant sweetness. Its velvety texture and enveloping aroma make it a popular choice for lovers of traditional liqueurs.
Suggested pairings: This bitter lends itself to tasting on its own, served neat or on the rocks. It can also be enjoyed as an ingredient in cocktails and long drinks. Due to its intense flavor, it goes well with desserts and sweets
Serving Temperature: 12-14°C.
Format : 0,70 – 1 l – Teneur en alcool : 34% vol.
L’Amaro Sibilla Varnelli est une authentique essence d’herbes, profondément enracinée dans l’histoire des moines bénédictins et des suggestifs Monts Sibillini.
Comment le déguster : traditionnellement apprécié comme digestif raffiné à la fin d’un repas, l’Amaro Sibilla Varnelli conquiert les palais les plus exigeants grâce à ses caractéristiques structurelles et aromatiques et à sa couleur intense. Outre la traditionnelle dégustation en douceur, il s’avère fascinant servi avec de la glace, du jus d’orange, du soda, du cola ou en combinaison avec du vermouth ou du vin. Il est également délicieux dans l’emblématique spritz.
Vintage: 2018 – Size: 0.75 – 1.5 l – Alcohol content: 15% vol.
Punta 470 Amarone della Valpolicella is characterized by an intense garnet red color. The aromas of small berry fruits, such as blackberry, currant and cherry, blend harmoniously with the spicy notes coming from the aging in wood.
Suggested pairings: Traditionally, Amarone is paired with game dishes, grilled meats, braised meats and aged cheeses. Amarone is an ideal companion for pleasant conversation.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13.5% vol.
This wine represents not only an enological excellence but also a tribute to the Umbrian winemaking tradition. Buy Vigna Tonda Trebbiano Spoletino today and discover the magic of a unique wine, the fruit of lands rich in history and winemaking tradition
Suggested pairings: perfectly accompanies fish dishes, fresh cheeses and appetizers.
Serving temperature: 14°C.
Size: 0.50 – 0,20 l – Alcohol content: 24% vol.
Arbor Vitae Antica Valle Francescana is a unique liqueur made by an ancient process of infusing the leaves and twigs of the olive tree, without the addition of artificial flavors and dyes.
Suggested pairings: Arbor Vitae is surprising and enjoyable, making it ideal as an unusual end to a meal. To fully appreciate its exceptional taste and the natural elements found in olive leaves, we recommend serving it chilled.
Serving temperature: 6-8°C.
Vintage: 2013 – Size: 0.75 l – Alcohol content: 14.5% vol.
An international-style wine boasts an almost impenetrable ruby red color and a complex aroma of jammy berries, cocoa, spices, ink and a long balsamic trail. With a dense tannicity and well-lived freshness, this wine is full-bodied and structured, making it a perfect choice for those who appreciate a wine that reaches its fullest expression with age.
Recommended pairings: Easy to pair with grilled meats, semi-hard cheeses and game.
Serving temperature: 16-18° C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
This white wine, known as Pietra Rosa, embodies the essence of the Umbrian hills, offering a unique and refined tasting experience.
Suggested pairings: Excellent as an aperitif, it accompanies white meats, seafood salad, pan-seared fish, soups, risottos, and pigeons.
Serving temperature: 10-12°C.
Vintage: 2023 – Size: 0.75 l – Alcohol content: 13.5% vol.
The wine’s deep straw yellow enchants the eye, while the nose opens with delicate notes of jasmine, white peach and Golden apple. In the mouth, Assisi Grechetto envelops with warmth and softness, enriched by light mineral nuances and a delicate menthol streak that delights the senses.
Suggested pairings: an ideal companion for appetizers and first courses of fish and vegetables, from vegetables au gratin to fresh, succulent seafood and grilled white meats.
Serving temperature: 8-10°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 14% vol.
The Assisi DOC region, nestled in the central part of Umbria, in the province of Perugia, embraces a fascinating hilly terrain at the foot of Mount Subasio.
Suggested pairings: Ideal with boards of cured meats and aged cheeses, meat tartare, first courses with red meat, roasts and tagliata.
Serving temperature: 18-20°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 14% vol.
Assisi Rosso Sportoletti is more than just a wine, it’s a sensory experience that transports you on a journey through the breathtaking landscapes of Umbria
Suggested pairings: A perfect companion to succulent roasts, enveloping stews, intensely flavored game, creamy fondues and aged cheeses, it is ready to delight the most discerning palates.
Serving temperature: 16-18°C.
Ideal with chicken and turkey. Excellent with fish and seafood dishes.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13.5% vol.
Baiocco Sangiovese presents itself in the glass with a brilliant ruby red color. On the nose, it offers a fruity and floral profile, with notes of cherry and red fruit. On the palate, the wine is lively and balanced, with a pleasant and fresh fruity finish.
Suggested pairings: Pairs well with hors d’oeuvres of cured meats and cheeses, light first courses, light main courses and medium-aged cheeses
Serving Temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
Bapta Merlot is intoxicating to the eye, with a bright purple color. The nose offers surprising intensity, with spicy notes and ripe strawberries, enhanced by cocoa undertones that promise an enveloping sensory experience. On the palate, it stands out for its balanced freshness, with medium drinkability and gentle, refined tannins, making it pleasant and harmonious in every sip.
Suggested pairings: it lends itself perfectly to accompany aged cured meats, rich first courses and white meats, offering a complete and satisfying gastronomic experience.
Serving temperature: 16-18°C.
Vintage: 2014 – Size: 0.75 l – Alcohol content: 13.5% vol.</p>
It shows an intense ruby red col
or enriched with garnet reflections. On the nose, an inviting bouquet of ripe plums, blueberries and violets emerges, harmoniously accompanied by notes of licorice, cinnamon and tobacco. In the mouth, well-structured tannins and intense fruit give a dense, full and enveloping flavor, leaving an indelible impression on the palate.
Suggested pairings: Ideal in combination with important red meat dishes and medium and long aged cheeses
Serving Temperature: 18 – 20°C.
This wine an ideal accompaniment to grilled meats, especially pork chops and sausage.
WITHOUT ADDED SULFITES
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
Sourced from a 40-year-old vineyard, Galantuomo Barbera Colle Capretta is a spirited, crisp wine that blends a burst of red fruit with the sanguine minerality of the soil.
Suggested pairings: Perfect on cured meats and grilled meats.
Serving Temperature: 16-18°C.
Vintage: 2011 – Size: 0.75 l – Alcohol content: 15% vol.
Barolo Arborina Bovio is the result of a centuries-old art, a symphony of aromas and flavors representing the best of Nebbiolo.
Suggested pairings: Pair Barolo with particularly elaborate meat and game dishes.
Serving temperature: 16-17°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 15% vol.
Barolo DOCG Bovio embodies the essence of La Morra, offering an enveloping sensory experience. With its complexity and traditional character, it is the perfect choice for those seeking an authentic Italian Barolo.
Suggested pairings: pair Barolo with particularly elaborate meat and game dishes.
Serving temperature: 16-17°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13.5% vol.
Complex and enveloping, the bouquet gives sensations of rose petals, red fruits and spices that mingle in perfect harmony. On the palate, fullness and balance come together in a dance of velvety tannins that caress the palate with elegance.
Suggested pairings: an ideal companion for elaborate and rich dishes such as truffle recipes, succulent meats, first courses with porcini mushrooms, game and aged cheeses.
Serving temperature: 18-20°C.
Vintage: 2011 – Size: 0.75 l – Alcohol content: 15% vol.
A unique and authentic experience, Barolo Gattera DOCG Bovio embodies the winery’s mastery, offering a sensory journey through Piedmontese tradition and winemaking excellence.
Suggested pairings: pairs beautifully with robust dishes such as braised meats, aged cheeses and red meats.
Serving temperature: 16-17°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 13% vol.
Limpid, deep ruby red color with garnet highlights. Spicy nose with notes of licorice, blackberries and underbrush, palate: fresh, lively and savory, round and elegant tannins, lingering finish.
Suggested pairings: Savory meats, roasted game, braised meats and aged cheeses
Serving Temperature: 18°C.
Vintage: 2018 – Size: 0.75 l – <strong>Alcohol content: 14% vol.
On the palate, Berlingero is pleasantly tannic and persistent, a versatile wine that fits perfectly with any meal.
Suggested pairings: goes wonderfully with hard cheeses, pasta, aged cured meats and roast game.
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Its aromatic bouquet explodes in intensity, with notes of exotic fruit, grapefruit and mineral nuances that blend harmoniously. Balanced and persistent, it delivers an unparalleled freshness that envelops the palate in an embrace of pleasure.
Suggested pairings: Delights the palate alongside grilled fish dishes, fresh squid and succulent prawns, but also lends itself beautifully to the most exclusive aperitifs.
Serving temperature: 8-10°C.
Vintage: 2018 – Size: 0.75 l – Alcohol Content: 13% vol.
Studio shows an intense straw yellow color. On the nose, it opens with an intriguing bouquet of potpourri and green tea, accompanied by light notes of white-fleshed fruit and flint. The palate is enveloping and dense, maintaining an aromatic freshness that lingers into a richly savory finish and extraordinary persistence.
Suggested Pairings: Perfect with shellfish, fish dishes, white meat, and first courses with light sauces. Its culinary versatility makes it suitable for various gastronomic occasions.
Serving Temperature: 10-12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 15% vol.
A joy for the senses that brings with it the warmth and essence of the Umbrian land. Made from 100% of the prized Sagrantino grape, this wine tells a story of passion and dedication, which is reflected in every sip.
Suggested pairings: Ideal with fish soups, roasted fish, white meats and fresh cheeses
Serving Temperature: 11°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Conquering with its striking color and enveloping aromatic profile, it is the perfect choice for those seeking a superior rosé. Buy now to enrich your special moments with Antinori’s distinctive touch.
Suggested pairings: it is the ideal accompaniment for aperitifs, light dishes, and Mediterranean cuisine. Perfect for summer days and special occasions.
Serving temperature: 10-12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14,5% vol.
Peàn Bolgheri Rosso delivers an extraordinary tasting experience, with the harmonious fusion of Cabernet Sauvignon and Cabernet Franc. Enveloping aromas and elegant tannins come together in a wine with a complex flavor profile that evolves in the bottle to offer a lingering and satisfying finish.
Suggested pairings: grilled or roasted red meats, stews, games, grilled red peppers and eggplant seasoned cheeses.
Serving temperature: 16-18°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 14% vol.
TÂM Bolgheri Rosso Superiore offers a unique sensory experience. The Cabernet Sauvignon and Cabernet Franc grape varieties blend harmoniously, giving the wine deep fruity and spicy nuances.
Suggested pairings: Red meats, game, stews, even with a bit of chocolate, duck, aged cheeses
Serving Temperature: 18-20°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Choose Bramito della Sala Chardonnay Antinori for a unique experience. Add this extraordinary wine to your cart and immerse yourself in the winemaking tradition of Antinori
Suggested pairings: pairs perfectly with refined fish dishes, seafood and creamy cheeses.
Serving temperature: 10-12°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 14.5% vol.
Ventolaio Brunello Di Montalcino offers a complex bouquet of ripe red fruits, accompanied by nuances of vanilla and spice. In the mouth, it stands out for its elegant structure, full body and soft tannins, creating an unforgettable tasting experience.
Suggested pairings: Perfect with red meat dishes, aged cheeses and typical Tuscan dishes. Ideal for special evenings and celebrations.
Serving Temperature: 18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
This extraordinary wine presents a garnet ruby red color, manifesting enveloping notes of ripe fruit and spices on the nose. The taste, unique and characteristic of Montalcino, develops in an exceptional way thanks to the harmonious fusion of elements that define the terroir.
Suggested pairings: Great wine for roast red meats game and venison.
Serving temperature: 18°C.
Vintage: 2015 – Size: 0.75 l – Alcohol content: 14.5% vol.
Experience enological perfection with Brunello di Montalcino Il Greppo Biondi Santi, a wine that promises to elevate any special moment with its unique and unmistakable character.
Suggested pairings: Game, fur or feathered game, with rich sauces or gravies. E.g., Wild boar, venison, fallow deer with blueberry compote; White or summer truffle, stuffed turkey with plums; Guinea fowl with sage and hare with juniper, recalling balsamic hints
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Brunello Pian delle Vigne Antinori is an extraordinary choice for wine lovers seeking the authenticity of the Montalcino terroir. Add this oenological masterpiece to your collection to experience an unforgettable sensory journey.
Suggested pairings: perfect for traditional Tuscan dishes, noble red meats and aged cheeses. Ideal for important dinners and moments of celebration.
Serving temperature: 16-18°C.
Unique in its kind; the first liqueur with infusion of Truffle
Vintage: 2018 – Size: 0.75 l – Alcohol content: 12.5% vol.
An oenological excellence made from 100% Sangiovese grapes. Rosé winemaking involves 2-3 hours of contact on the skins, followed by an impressive 40 months of aging on the lees
Suggested pairings: perfect as a refined aperitif and pairs beautifully with light fish dishes, fresh salads and delicate cheeses.
Serving temperature: 6-8°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Camminata Merlot Umbria is characterized by an intense ruby red color with garnet highlights. On the nose, there are intriguing notes of red fruit and tobacco, with a slight hint of vanilla in the background. In the mouth, the wine is powerful but balanced, with soft, smooth tannins and a slight spiciness that complements it.
Suggested pairing: cured meats and aged cheeses, well-seasoned and flavorful red or white meats. it can best enhance the typical dishes of Umbria and Italian cuisine in general.
Serving temperature: 16° – 18° C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Explore the best of Sardinia in our Cannonau di Sardegna DOC Audarya, a wine excellence that celebrates the richness and authenticity of the region.
Suggested pairings: charcuterie and earthy first courses, medium-long-aged Sardinian pecorino, roast suckling pig and lamb seasoned with myrtle and juniper, and red meats.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
Carefully produced using Sagrantino, Sangiovese and Cabernet Sauvignon grapes. Hand-picked in crates in early October, each variety is fermented separately at a controlled temperature for 20 days. Deep red with violet hues, boasting notes of blackberry jam, red fruits under spirits and balsamic undertones. Soft tannins add exquisite flavor.
Recommended pairings: grilled meats, semi-hard cheeses and game
Serving temperature: 18 ºC.
Size: 0.75 l – Alcohol content: 12% vol.
Thanks to the very low use of sulfur dioxide and natural decanting, this champagne is distinguished by its purity. The low-temperature alcoholic fermentation lasts about two weeks and is completely natural, without any filtration. After aging for 3 years in the bottle, the disgorgement date is indicated on each label.
Suggested pairings: Ideal as an aperitif and perfect with dishes such as shrimp and grapefruit salad, scallop carpaccio and Bresse chicken stuffed with cream
Serving Temperature: 7°C.
Vintage: 2022 – Size: 0.75 – 1,5 l – Alcohol content: 13% vol.
Choose Cervaro della Sala Antinori for a unique tasting experience. Add this extraordinary wine to your cart and immerse yourself in Antinori’s winemaking tradition.
Suggested pairings: Cervaro della Sala fully expresses itself when paired with refined fish dishes, seafood and soft cheeses.
Serving temperature: 10-12°C.
Size: 0.75 l – Alcohol content: 12% vol.
Rosé winemaking involves brief maceration of the skins on the must for only three days, using only first-pressing wines made with light mechanical presses
Suggested pairings:The balance and final freshness make it ideal for aperitifs and dishes such as baked salmon and strawberry salad.
Serving temperature:7°C.
Size: 0.75 l – Alcohol content: 12% vol.
With a very low use of sulfur dioxide and natural decanting, this champagne reflects its inimitable purity. Alcoholic fermentation, at a low temperature, lasts about two weeks and is natural and unfiltered. After aging for 3 years in the bottle, each label indicates the date of disgorgement.
Suggested pairings: Ideal in aperitifs to stimulate the appetite and leave a fresh mouthfeel
Serving Temperature: 7°C.
Size: 0.75 l – Alcohol content: 12% vol.
With a very low sulfur content (less than 30 mg/l) and natural decanting, this champagne is distinguished by its purity. Low-temperature alcoholic fermentation lasts about two weeks, while malolactic fermentation takes place naturally and completely, without filtration.
Suggested pairings: Recommended as an aperitif but also on all appetizers and on white meats.
Serving Temperature: 7°C.
Vintage: 2010 – Size: 0.75 l – Alcohol content: 12% vol.
With more than 7 years of bottle maturation, this champagne is straw yellow in color with topaz highlights. The aromas evolve from hawthorn, acacia honey and beeswax to quince, raspberry and bergamot
Suggested pairings: Ideal for aperitifs or paired with refined dishes such as shrimp and grapefruit salad, scallop carpaccio, or foie gras lamb loin
Serving temperature: 7°C.
Size: 0.75 l – Alcohol content: 12% vol.
To the eye, it is straw-colored with greenish highlights. On the nose, pronounced notes of vanilla and cut flowers emerge. In the mouth, citrus and vanilla dominate, with subtle hints of toast, imparting a fine, fresh and persistent character.
Suggested pairings: To serve best, accompany it with seafood, fish, tagliatelle with scallops and shellfish
Serving Temperature: 7°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Explore the elegance of Alto Adige Chardonnay Riserva Bessererhof, a wine that embodies the winemaking mastery of its terroir. Enjoy its complexity and depth in every sip.
Suggested pairings: pairs beautifully with savory pasta dishes, variations of fish and white meat.
Serving temperature: 12-14°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13.5% vol.
Fruity notes of yellow peach, citrus and yellow flowers intertwine in an enveloping aromatic bouquet. On the palate, it reveals a vibrant freshness, accompanied by a pleasant savoriness, inviting another sip.
Suggested pairings: Enjoy this wine with cold appetizers, aromatic legume soups or delicate white meats, creating perfect combinations for any occasion.
Serving Temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
Ruby red color, young, with still red rim and lively appearance. Fruity and floral, with good intensity, accompanied by light spicy nuances, as befits vintage Chianti Classico.
Suggested pairings: perfectly accompanies any meat dish, white or red, aged cheeses and Chianti sausages.
Serving temperature: 16-18°C.
Vintage: 2013 – Size: 0.75 l – Alcohol content: 14% vol.
A wine of great structure, very consistent and equally persistent, it condenses in the glass the best that can be had from Sangiovese grapes
Suggested pairings: It perfectly accompanies red meats, especially roast and stewed game.
Serving temperature: 16-18°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14.5% vol.
The grapes that give rise to Chianti Classico Riserva Tenuta Lilliano come from the best vineyards on the Lilliano Estate, carefully hand-selected during the harvest.
Suggested pairings: It perfectly accompanies red meats, especially roasted and stewed game.
Serving temperature: 16-18°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 14% vol.
A wine that embodies the passion and experience of Antinori, for an unforgettable sensory experience. Buy now and add a touch of prestige to your most special occasions.
Suggested pairings: ideal paired with traditional Tuscan dishes, aged cheeses and red meats. Perfect for important dinners and moments of celebration.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Chianti Tosca from Tenuta Valdipiatta, always an ideal companion to Tuscan gastronomy, is a traditional wine with intense fruit and smooth tannins. Its ease of drinking makes it perfect with delicate dishes and medium-structured preparations.
Suggested pairings: It goes well with savory first courses, grilled or grilled meats, cold cuts and fresh or semi-mature cheeses.
Serving temperature: 16-18°C.
White meats, first courses and medium-aged cheeses and cured meats
Vintage: 2022- Size: 0.75 l – Alcohol content: 13% vol.
Discover the essence of Ciliegiolo 05035, an extraordinary red wine that embodies the uniqueness of the Narni area. Enjoy its flavors and aromas, shaped by organic viticulture practices and meticulous winemaking techniques.
Suggested pairings: Mushroom soups, white meats, cured meats and semi-mature cheeses, excellent with lake fish.
Serving temperature: 16-18°C.
Vintage: 2020- Size: 0.75 l – Alcohol content: 13% vol.
70% of the wine ages for about 12 months on its own fine deposits in temperature-controlled stainless steel. The remaining 30% of the wine ages in large 25 hl French oak barrels for between 9 and 12 months.
Suggested pairings: Mushroom soup, white meats, cured meats and semi-mature cheese, excellent with lake fish.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
The Ràmici ages for about 12 months in 500-liter tonneaux, contributing elegance and complexity to the wine. It is then gently racked into 25-hectoliter French oak barrels, where it rests for an additional 12 months.
Suggested pairings: First courses with meat sauce, cured meats and medium-aged cheeses, roasted meats.
Serving temperature: 16-18°C.
The realm of meats is always viaticum of pleasure, with grilled meats in the foreground. It also loves truffles and noble game
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
Full and well-structured, with well-integrated soft tannins. Aromatic, with elegant and refined notes of ripe red fruit. Spicy nuances of leather, tobacco and licorice.
Suggested pairings: Suggested with roasted or grilled red meats, game, venison, braised meats, aged cheeses.
Serving temperature: 16 – 18°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Choose Conte della Vipera Antinori to elevate your special moments and enjoy an extraordinary tasting experience. Add this prestige wine to your cart and immerse yourself in the tradition and craftsmanship of Antinori.
Suggested pairings: the perfect accompaniment for fish dishes, seafood, and fresh cheeses.
Serving temperature: 8-10°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Contrario Umbria Rosso presents itself in the glass with a deep ruby red color. On the nose, it offers a rich and intense bouquet with fruity notes of citrus and red fruits, accompanied by subtle hints of aromatic herbs. On the palate, the wine is elegant and fresh, with a very persistent fruity finish.
Suggested pairings: Savory first courses, legume soups and main courses such as poultry and red meats. Excellent pairing with medium-aged cheeses.
Serving temperature: 16-18°C.
It should be served cold, as an excellent after meal, or pairing it with all the desserts in general
Refreshing liqueurs with an inimitable taste
Vintage: 2015 – Size: 0.75 l – Alcohol content: 15% vol.
Cuculaia presents itself as an opulent wine, but at the same time harmonious and balanced, with intense floral and fruity olfactory notes of decisive elegance. In the mouth, it combines all these sensations in a perfectly balanced body, confirming the extraordinary olfactory richness, with silky tannins and pleasant acidity. Tastes of ripe red and black fruits are perceived, with mineral nuances and balsamic hints. The finish is very long and unforgettable, worthy of a true cru.
Suggested pairings: Grilled, stewed or stewed red meat, lamb, wild boar and game in general.
Serving temperature: 16-18°C.
Excellent as an aperitif or with typical Mediterranean cuisine
Black lacquered wooden box gift box with four accessories
Its best with full-flavored dishes such as roasts, grilled meats, cold cuts and Tuscan regional specialties.
Its best with full-flavored dishes such as roasts, grilled meats, cold cuts and Tuscan regional specialties.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 13% vol.
Explores a bouquet of floral notes, red fruit, vanilla and spice, tantalizing the senses with every movement and sip. On the palate, it is dry, warm and pleasantly soft, culminating in a harmonious finish.
Suggested pairings: pairs beautifully with a variety of dishes, including antipasti, charcuterie boards, pasta with white truffle sauce, robust meat ragouts and red meats.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
The nose reveals delicate and elegant notes of broom and hawthorn, which open in the finish with hints of green apple and yellow fruit. In the mouth, Mari di Ripiddu delivers freshness and surprising minerality, accompanied by a pleasant acidity that invites another sip.
Suggested pairings: Perfect paired with white meats, fish and shellfish, it also proves an excellent partner for semi-seasoned soft cheeses and stronger, more intense cheeses.
Serving Temperature: 10 – 12°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14.5% vol.
Ripiddu Etna Rosso shows an intense ruby red color enriched with garnet reflections, anticipating an extraordinary sensory experience. On the nose, it opens with spicy notes and a delicate hint of toast, inviting exploration. In the mouth, it reveals a dry, full and pleasantly tannic flavor, confirming the complexity and elegance of this wine.
Suggested pairings: Ideal paired with red meats, game, roasts and aged cheeses, Ripiddu Etna Rosso is the perfect companion for convivial moments and unforgettable evenings.
Serving Temperature: 16 – 18°C.
Wine to pair with appetizers, first courses and white meats. Also excellent as an aperitif wine.
A delicious coffee liqueur you can drink at the end of a meal and in moments of relaxation
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
It shows a straw yellow and greenish reflections, a bouquet of white flowers, pleasant notes of pink grapefruit and green apple. On the palate, it is dry, savory and fresh, supported by good minerality and taste persistence.
Suggested pairings: Fish appetizers and first courses, seafood salad, fried fish, grilled fish and vegetables, omelettes.
Serving temperature: 8-10°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
This fine sparkling wine is the result of a skillful blend of grapes, with 10% Pinot Noir and 80% Chardonnay. Refinement, freshness and complexity come together in every sip
Suggested pairings: Ideal as an aperitif, it elegantly accompanies first courses, white meats and fish.
Serving temperature: 10-12°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 12.5% vol.
This sparkling wine includes 30 percent Pinot Noir and 70 percent Chardonnay. With a yield limited to 55 hl per hectare. Each sip is a journey through Italian winemaking perfection, offering an unforgettable sensory experience.
Suggested pairings: Versatile and sophisticated, this Franciacorta Nature Millesimato is ideal as an aperitif and pairs elegantly with pasta dishes, white meats and fish
Serving Temperature: 10-12°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
Franciacorta Boschedòr Bosio is a millesimato with an intense yellow color, characterized by an elegant bouquet rich in spicy and yeasty notes. On the palate, it is an important, fresh and complex wine that will win over even the most refined palates.
Suggested pairings: perfect to enjoy with pasta dishes, white meats and fish. Its versatility makes it ideal to accompany a wide range of dishes
Serving temperature: 10-12°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
This fine Franciacorta is made from a blend of 70% Pinot Noir and 30% Chardonnay, a harmonious combination that enhances the distinctive characteristics of both grape varieties.
Suggested pairings: this is a versatile wine that pairs perfectly with the entire meal, especially with sophisticated dishes.
Serving temperature: 10-12°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 12.5% vol.
With a fine and persistent perlage, this wine offers a fragrant bouquet reminiscent of the scents of berries and citrus fruits. On the palate, it stands out for its richness, mineral freshness and complexity.
Suggested pairings: Throughout the meal with white meats, fish, red meats.
Serving temperature: 10-12°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
Franciacorta Satèn Bosio D.O.C.G. is an excellent choice for lovers of high-quality sparkling wine. This wine is distinguished by its very fine and persistent perlage, which gives the palate a pleasant smooth sensation.
Suggested pairings: it is ideal as an aperitif, but it also pairs perfectly with first courses and white meats. Its versatility makes it a suitable companion for various culinary occasions.
Serving temperature: 10-12°C.
Size: 0.50l – Alcoholic Grade: 30% vol.
High-quality ingredients: We use only the finest ingredients to produce our liqueur, ensuring that each sip is of the highest quality.
Artisanal Process: Our liqueur is produced by an artisanal process that has been handed down for generations.
Unique palate experience: Our liqueur has a unique taste that is unmatched.
Vintage: 2023 – Size: 0.75 l – Alcohol content: 14% vol.
This is a golden yellow wine with typical aromas reminiscent of rose petals, spices of nutmeg and cloves.
Suggested pairings: Aperitifs, Asian dishes, sushi, shellfish, desserts and cheeses.
Serving Temperature: 8 – 10°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Add a touch of sophistication and exoticism to your table with Gewürztraminer DOC Alto Adige Von Blumen.
Suggested pairings: Excellent as an aperitif, it goes well with shellfish, ethnic cuisine and spicy flavors.
Serving Temperature: 8-10°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Explore the magnificence of Alto Adige Gewürztraminer DOC Bessererhof, a wine that captures the essence of its terroir in every sip. Enjoy its aromatic complexity and freshness in every moment
Suggested pairings: Gewürztraminer pairs well with savory fish and meat creations, sweet and sour Asian cuisine, but also with aged cheeses and desserts.
Serving temperature: 10-12°C.
Size: 0.70 l – Alcohol content: 45% vol.
Nose: Resinous notes of juniper, with hints of lemon balm and slight elderberry aroma
Palate: Predominant verbena sweetened by helichrysum.
Size: 0.70 l – Alcohol content: 38% vol.
Distilleria Bottega perfects the process of steam distillation, enhancing the organoleptic characteristics of the grapes of two absolute quality grape varieties.
Mode of Consumption: ideal for enjoying after meals, as it aids digestion. It beautifully accompanies the tasting of dark chocolate.
Serving temperature: 16-18°C.
Size: 0.50 l – Alcohol content: 43% vol.
Color: Sagrantino Grappa presents a clear and bright color
Nose: It offers an intense fruity fragrance typical of the Sagrantino grape variety.
Taste: The grappa is characterized by its dry and delicate softness
Serving Temperature: It is recommended to serve the Sagrantino Grappa at a temperature between 9°C and 13°C.
Size: 0.70 l – Alcohol content: 43% vol.
Grappa Q Quarantatre Barricata Il Roggio is a distilled work of art that captures the soul of the Veneto region. With its unique character and enveloping nuances, it is destined to become the preferred choice of grappa lovers and lovers of good living.
Suggested pairings: Ideal after meals to ease digestion. Perfect for moments of meditation. Also excellent as an ingredient in cocktails and long drinks. It beautifully accompanies the tasting of dark chocolate.
Serving temperature: 14°C.
Size: 0,70 l – Alcohol content: 42% vol.
Grappa Riserva 4 Anni Francescano is a meticulously crafted brandy that offers a delightful sensory experience. It entices the senses with intense notes of hazelnut, vanilla, dried plum, and chocolate. The taste is rich and pleasantly smooth, with a lingering finish of hazelnut and plum that leaves a lasting impression.
Suggested pairings: Grappa Riserva 4 Anni Francescano is an excellence to be enjoyed on its own, at the end of a meal or in moments of relaxation. It is the ideal accompaniment to dark chocolate, dried fruit desserts or aged cheeses.
Serving temperature: 14-16°C.
Grappa di Amarone Barricata
It is a perfect match with chocolate
As an aperitif wine or consumed with seafood, veal, or poultry dishes.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
Each sip reveals additional layers of complexity, manifesting the great elegance and refinement that characterize Umbria Grechetto IGT. To fully appreciate its qualities, it is recommended to let it mature for 3-4 years after the harvest, allowing the wine to reach its maximum maturity and fullness of flavor.
Suggested pairings: with simple pasta dishes, white meats, grilled fish, raw seafood, fish and vegetable dishes, soft or sharp cheeses.
Serving temperature: 10-12°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 13.5% vol.
Clear, with a deep straw yellow color. On the nose, it offers a rich and intense bouquet, with an explosion of tropical fruits and buttery notes. On the palate, it stands out for its fullness, opulence and minerality, with a fruity and savory character. The surprising persistence in the finish leaves an indelible impression on the palate.
Suggested pairings: it pairs beautifully with numerous dishes of Mediterranean cuisine, both sea and land. We recommend tasting it with fried fish and vegetables for a memorable dining experience.
Serving temperature: 12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
Grechetto Umbria IGT Moretti Omero is Certified Organic white wine, also suitable for vegans and vegetarians.
Reduced sulfite content: 70 mg/lt
Grapes: 100% Grechetto.
Natural decanting for three months in steel.
Aroma: Fruity hints of yellow peach. Slightly vegetal. Mineral notes.
Taste: Fresh and well balanced. Almondy finish.
Suggested pairings: with simple pasta dishes, white meats, grilled fish, raw seafood, fish and vegetable dishes, soft or sharp cheeses.
Serving temperature: 10-12°C.
WITHOUT ADDED SULPHITES
A wine that can communicate with a wide range of raw materials, even with the most problematic vegetables
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
With its enveloping structure and complex aromatic notes, it is the ideal choice for wine lovers seeking an authentic experience. Buy now to add a touch of sophistication to your most meaningful occasions.
Suggested pairings: This Tuscan red wine pairs perfectly with meat dishes, aged cheeses and traditional Italian dishes. Ideal for elegant dinners and special moments.
Serving Temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Castagnino Syrah Dionisio has a charming clear ruby red color and fresh, floral aromas, with notes of red fruits and juniper berries. In the mouth it is tasty, fragrant and balanced, with good structure and concentration, accompanied by lively acidity.
Suggested pairings: Excellent with first and second courses of red meat, roasts, grilled meats, mushrooms, cured meats and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
The Chestnut shows a fascinating compact and clear ruby red color with violet hues, and offers aromas of ripe red and black fruits, currants and blackberries, underbrush, chocolate, coffee and white pepper, with nuances of blond tobacco, spice and tar. In the mouth it is powerful but balanced, with a remarkable structure focused on elegance and finesse.
Suggested pairings: Roasts, grills, spit-roasted meats, roast lamb and game.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Roccafiore presents an intense ruby red color that immediately draws attention. On the nose, there are intense aromas of ripe plum, small red fruits, tobacco and licorice, giving a pleasant olfactory complexity.
Suggested pairings: Roasts, stews, game, fondue, aged hard cheeses.
Serving temperature: 16-18°C.
Format : 0,70 – 1 l – Taux d’alcool: 46% vol.
Varnelli est un véritable maître de la convivialité. Certains le préfèrent pur à température ambiante, d’autres l’apprécient froid, d’autres encore l’enrichissent de glaçons. Il apporte de la vivacité et surprend agréablement dans de nombreux cocktails et long drinks.
Comment le déguster: Une demi-cuillère à café de Varnelli dans un expresso ou un café d’orge est la façon la plus traditionnelle et la plus populaire de le déguster. Ajouté à l’eau, le Varnelli lui donne une opalescence agréable et caractéristique, ce qui en fait une boisson exquise et rafraîchissante.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
Isola dei Nuraghi Audarya, a red wine with character, made from 100% Bovale grapes.
Suggested pairings: Recommended with red meats, roasts, sausages, cured meats and aged or blue cheeses.
Serving temperature: 16°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Explore the complexity of our Kerner, a white wine that carries with it the essence of the Dolomites’ terroir. Enjoy the freshness of its fruity notes and the refinement of careful winemaking
Suggested pairings: Suggested with light pasta dishes, risottos, fish variations and colorful salads.
Serving temperature: 10-12°C.
The Constance Passion Box contains:
– Elegantly packaged wooden box
2 Tignoso Assisi Rosso DOC
2 Sonatore Assisi Grechetto DOC
With the “Migliosi 4-Bottle Box,” we invite you to share the passion of Costanza Migliosi and delight your palate with the authenticity and quality of Assisi wines. Purchase today and immerse yourself in a unique sensory journey into the heart of Umbria.
La Sincerità di Moretti Omero Box contains:
1 Montefalco Bianco DOC
1 Montefalco Rosso DOC
1 Montefalco Sagrantino DOCG
Vintage: 2021 – Format: 0.75 l – Alcohol content: 13% vol.
Intense ruby red with evident violet hues, delicate and characteristic intense vinous aroma, with notes of rose, violet and undergrowth, aromatic.
Dry and warm, with evident but not sharp and pungent tannins, soft and rather round, it also has good body and persistence.
Suggested pairings: Traditionally it pairs with typical local cured meats such as lardellato di Fabriano or ciavuscolo, first courses based on red sauce and ragù, and second courses based on white meats.
Serving temperature: 15°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Lagrein vines grow luxuriantly on Bolzano’s fertile, well-exposed soils, cradled by the cool climate and towering mountains that protect the region.
Suggested pairings: Ideal with red meat dishes, roasts and medium- to long-aged cheeses
Serving Temperature: 16-17°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13.5% vol.
Explore Firagnetti Bovio Nebbiolo, a wine that captures the essence of Nebbiolo with its freshness, youth and elegance.
Suggested pairings: goes well with lightly structured dishes such as antipasti, pasta or rice dishes, and fresh cheeses.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Occhetti shows a vibrant ruby red color, enriched with garnet reflections. On the nose, an elegant bouquet reveals delicate nuances of raspberries that intertwine with the sweetness of rose and the depth of licorice. On the palate, fullness and harmony come together, guiding you on a taste journey that ends with an enveloping tannic persistence.
Suggested pairings: warm appetizers that awaken the senses, first courses rich in tradition such as stuffed pasta, or meat-based main courses that enhance its complexity.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75% vol. – Alcohol content: 14% vol.
Intense purple-red color and a nose of red fruits and jams. With crisp, toasty notes and hints of white pepper, this wine boasts vibrant acidity and silky tannins with excellent persistence.
Recommended pairings: charcuterie-based appetizers, blue or medium-to-long-aged cheeses, meat-based first courses, porcini mushroom risottos, roasts, boiled meats, grilled meats, white and red meats. Game in its more aged versions.
Serving temperature: 16°-18° C.
Ideal as a Digestif: Thanks to its purity and freshness, Limoncello is perfect as a digestif. Its distinct lemon note is an ideal complement for desserts, gelato, or the creation of sophisticated long drinks.
Size: 0.70 l – Alcohol content: 30% vol.
It is a liqueur that recalls the fresh scent of freshly picked lemons and is distinguished by its authentically Mediterranean flavor.
Suggested pairings: Franciscan Limoncino is an excellent choice to cool off hot summer days or to delight guests on any occasion. It is ideal to enjoy on its own, served cold or with the addition of ice.
Serving temperature: 12-14°C.
Size: 0.70 l – Alcohol content: 30% vol.
Douce et aromatique, cette liqueur offre une symphonie de saveurs : notes de cacao, de vanille, d’épices, de tabac, de miel et de caramel.
Conseils de dégustation: Dégustez le Caffè Moka seul ou avec quelques glaçons pour un moment de pur plaisir. Ajoutez une note de raffinement à votre dessert préféré en versant le Caffè Moka sur de la glace ou dans le Cicchetto di Cioccolato.
WITHOUT ADDED SULPHITES
Perfect on delicate dishes from which plants together eggs, white meat and fish
>Format : 0,70 – 1 l – Teneur en alcool: 32% vol.
Rafraîchissant et vibrant, le Mandarino Liquore Varnelli est une explosion gustative enivrante. Sa couleur captivante est le prélude à une expérience sensorielle unique, avec des parfums intenses et persistants d’agrumes, en particulier de mandarine.
Comment la déguster : Appréciez la fraîcheur de la liqueur de mandarine en la servant fraîche ou avec des glaçons, enrichie d’une tranche de citron pour une touche d’acidité.
Dans les cocktails et les long drinks : Découvrez la polyvalence de cette liqueur dans les cocktails et les long drinks. Essayez-la avec du vin mousseux pour une coupe de mandarine pétillante, ou avec des jus de fruits pour une touche d’exotisme.
Vintage: 2018 – Format: 0.75 l – Alcohol content: 13.5% vol.
Pelago is aged in 225 liter oak barriques for a period of 14 months.
Suggested pairings: Red meats, feathered game and mature cheeses.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
A bright ruby red that catches the eye and delights the palate with hints of berries, herbaceous notes and plum aromas. The palate reveals pleasant acidity and soft tannins, making this wine incredibly smooth and enjoyable.
Suggested pairings: Pasta with meat sauces, white meats, mixed boiled meats, polenta, soft cheeses.
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16% vol.
This exceptional red wine is made exclusively from 100% Merlot grapes, offering a unique experience that celebrates the Italian winemaking tradition. Immerse yourself in the intensity of this Merlot’s deep ruby red.
Suggested pairings: Succulent dishes, flavorful first courses, main courses with bold, richly flavored cooking, roast game.
Serving Temperature: 18-20°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 14% vol.
Excellent expression of the Umbrian winemaking tradition, from the prestigious Assisi DOC appellation. This wine variety embodies the authenticity and elegance of the Umbrian lands, bringing a unique sensory experience to the table.
Suggested pairings: Meat-based first courses, risotto with porcini mushrooms or radicchio, roasted game, cured meats, blue and aged cheeses, spicy dishes.
Serving temperature: 16-18°C.
WITHOUT ADDED SULPHITES
First layered (lasagne) and sauced meat.
Vintage: 2015 – Size: 0.75 l – Alcohol content: 12.5% vol.
Methius is a cuvée of 60 percent Chardonnay and 40 percent Pinot Noir, with white vinification and a special barrel fermentation for part of the Chardonnay.
Suggested pairings: perfect for hors d’oeuvres and fish dishes, but also lends itself beautifully to be enjoyed throughout the entire meal
Serving temperature: 8-10°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
It shows an intense ruby color enriched with violet reflections. On the nose, it offers an intense and refined bouquet, with notes ranging from underbrush to cocoa, from spices to maraschino cherries and plums. In the mouth, it reveals complex power, balanced by an initial softness and acidity that lends lightness to the fruit.
Suggested pairings: pairs beautifully with meats prepared with long cooking and medium-aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
Explore the sensory world of Sardinia in every sip of Monica di Sardegna DOC Audarya, a unique experience that celebrates tradition and quality craftsmanship.
Suggested pairings: Pair Monica di Sardegna with dishes such as pasta with grouper ragout, red tuna steak, stewed lamb and cream of goat cheese, discovering the harmony of this wine with Sardinian and Mediterranean cuisine.
Serving temperature: 16°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Montefalco Bianco Moretti Omero Certified Organic wine.
Wine also suitable for vegans and vegetarians.
Reduced sulfite content: 70 mg/lt
Recommended pairings: excellent as an aperitif, goes well with various appetizers, spelt salad soups, fish dishes in general, including lake and river fish, especially shellfish, grilled meats, fried foods, seafood salad, pasta dishes, fish soup, soft cheeses.
Optimal temperature: 10° – 12° degrees C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14% vol.
Montefalco Bianco shows a straw yellow color with light golden reflections.
The bouquet is fruity, with predominant notes of peach and apricot, accompanied by nuances of sweet fruit, dried fruit and yellow flowers. Full-bodied, crisp and very persistent.
Suggested pairings: Goes well with assorted appetizers, soups, farro salad, seafood dishes in general, including those based on lake and river fish such as shellfish, grilled foods, fried foods, seafood salads, pasta dishes, fish soups, and soft cheeses.
Serving temperature: 8-10°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Plentis shows a straw yellow color of good luminosity, inviting sensory exploration. On the nose, sensations of exotic fruit and bergamot open up, accompanied by notes of pear, sage and yellow flowers. On the palate, it proves intense, fresh and persistent, providing an unforgettable experience with every sip.
Suggested pairings: Important entrée dishes, fish and white meats
Serving Temperature: 10-12°C.
Suggested with grilled fish or white meat. Fried mixed vegetables.
Ideal as aperitif wine when paired with cheese. It is particularly suitable when paired with tartare, Carpaccio meat or with black or white truffle dishes.
Annata: 2022 – Formato: 0,75 l – Gradazione alcolica: 13,5% vol.
Lasciatevi avvolgere dal colore giallo paglierino intenso, tendente al dorato, che anticipa una straordinaria esperienza sensoriale. Al naso si aprono sentori di pesca gialla, agrumi e fiori di ginestra, con delicate note di frutta esotica come il mango e un finale di macchia mediterranea e asparagi. Al palato colpiscono la freschezza e la sapidità, pur mantenendo una piacevole morbidezza che avvolge a ogni sorso.
Abbinamenti consigliati: aperitivi raffinati o abbinamento con le crudità di mare più fresche per un’esperienza culinaria indimenticabile.
Temperatura di servizio: 10-12°C.
Vintage: 2022- Size: 0.75 l – Alcohol content: 14% vol.
It shows an intense straw yellow color. The nose opens with elegance, offering a fresh, fruity and floral bouquet, with delicate notes of citrus, peach, almond and hawthorn. The palate is distinguished by its good structure and pleasant freshness.
Suggested pairings: This wine pairs perfectly with seafood appetizers, cured meats, fresh cheeses and pasta dishes.
Serving temperature: 16-18°C.
Serving temp and pairing suggestions: This red wine, best served at a temperature between 64-65°F, can be enjoyed by itself or with food, such as red and white meats, charcuterie, or aged cheeses.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14% vol.
Montefalco Rosso Briziarelli is a pleasant and harmonious wine that makes drinkability its main characteristic, inviting the palate to the next sip. Choose Montefalco Rosso Briziarelli for a delightful journey into the heart of Umbria, where tradition and innovation come together in a bottle of harmonious elegance.
Suggested pairings: it pairs perfectly with the sweetness of carbohydrates, such as lasagna with meat sauce, pasta stuffed with ricotta and spinach with a cherry tomato sauce. Fascinating pairing with a roast pork with plum sauce
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 13.5% vol.
Montefalco Rosso shows a ruby red color enhanced by purplish highlights. On the nose, it reveals a complex bouquet of blackberry, sour cherry, cherry, black pepper and vanilla, with clear notes of Sagrantino and wood aging.
Suggested pairings: pairs beautifully with red meats, game, cured meats and aged cheeses, offering a gastronomic experience rich in nuance and intensity.
Serving temperature: 16-18°C.
Delicious meals such as risotto, tagliatelle, ravioli. Main dishes like red meat
Versatile wine to be paired with traditional first courses: homemade tagliatelle with goose sauce; particularly suitable for red meat or barbecued lamb.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
Soft and warm on the palate, this wine enchants with its elegance and complexity, enveloping the palate in an embrace of pleasure
Suggested pairings: ideal companion for convivial moments and special dinners. It beautifully accompanies veal and can be enjoyed on its own, celebrating the beauty of life and friendship.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14,5% vol.
Harmonious, persistent, delicate tannins in the finish, ready to drink
Suggested pairings: Pair with white and red meats, game, medium-aged cheeses
Serving temperature: 16-18°C.
Vintage: 2021 – Size 0.75 l – Alcohol content 14% vol.
Low sulfite content: 50 mg/lt.
Characteristics: Succulent berries, violet flowers. Full-bodied wine with fine tannic texture.
Fruity finish with light spiciness.
Suggested pairings: First courses with meat sauces, roasted and grilled meats, Norcia ham, coral,
aged pecorino cheese.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 – 1.5 – 3 l – Alcohol content: 14% vol.
Afterwards, elevation in French oak for at least 9 months gives this Montefalco Rosso its characteristic intense ruby red color with garnet hues.
Suggested pairings: Accompanies first courses in general, white and red meats
Serving Temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13.5% vol.
Immerse yourself in the magic of the hills of Montefalco, where Sangiovese, Merlot and a noble native grape varietal intertwine to create a unique, enveloping bouquet.
Suggested pairings: elaborate first courses to grilled meats to medium-aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16% vol.
This wine is not simply a younger brother of Sagrantino, but a true revelation in itself, rich in dignity and evolutionary potential.
Suggested pairings: Roasts, stews, game, fondue, aged hard cheeses.
Serving temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 – 1,5 l – Alcohol content: 14.5% vol.
Aged in large oak barrels for at least 12 months.
An inviting mix of balsamic and fruity notes, this wine is sure to delight your senses with every sip. The fresh palate and balanced tannins impart a smooth, refined taste that leaves a lasting impression.
Recommended pairings: with particularly flavorful dishes and aged cheeses.
Serving temperature: 16-18° C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Montefalco Rosso shows an intense ruby color. On the nose, it offers a fruity and intense bouquet that recalls notes of cherries and berries. On the palate, it stands out for its dryness, balance and good structure.
Suggested pairings: It goes well with savory first courses such as ravioli, risotto and tagliatelle, but also with red meats and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
This Montefalco Rosso DOC Migliosi wine stands out for its aromatic complexity, balanced structure and elegant persistence.
Suggested pairings: Excellent with mixed grills, lamb, game, medium-aged cheeses
Serving temperature: 16-18°C.
Vintage: 2017 – Size: 0,75 l – Alcohol content: 14% vol.
Montefalco Rosso Le Grazie is matured in oak barrels and then refined in the bottle, it has an intense ruby red colour, a fruity bouquet with hints of spices and blackberries, harmonious and with a good structure.
Suggested pairings: This is a versatile wine, which goes well with red meat, game and grilled meats, but also with cured meats and mature cheeses.
Serving temperature: 16°/18°
Vintage: 2020 – Size: 0.75 l – Alcohol content: 15% vol.
Intense bouquet with clean and delicate aromas, characterized by ripe black berry fruit, spicy and floral notes. The palate expresses pleasantness and harmony, with hints of roasted coffee and tobacco, warm and austere.
Suggested pairings: Suggested with roasted or grilled red meats, game, venison, braised meats, aged cheeses.
Serving temperature: 18 – 20°C.
Vintage: 2015 – 2016 – Size: 0.75 l – 1,5 l – Alcohol content: 14.5% vol.
Aged in oak barrels for 24 months before bottling. Further aging in bottle for one year.
This is a full-bodied, complex wine of long persistence. The aromas range from ripe fruit to an appealing toastiness with a spicy finish.
Recommended pairings: with hard cheeses, grilled or well-structured meat dishes.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
Montefalco Rosso Riserva shows an intense ruby red color. On the nose, it offers a very intense and complex impact, with fruity, floral and spicy scents. On the palate, it reveals itself structured and elegant, with a remarkable taste and olfactory persistence.
Suggested pairings: It perfectly accompanies savory first courses, grilled meats, roasts and aged hard cheeses.
Serving temperature: 18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 15% vol.
Montefalco DOC Rosso Riserva is a fine wine that embodies the winemaking excellence of Umbria. Enjoy this unique sensory experience and discover its extraordinary ability to age.
Suggested pairings: Red meats, game, medium-aged and aged cheeses
Serving Temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
Certified organic wine
An exceptional wine that boasts a wide range of flavors and aromas, it is a true work of art. This structured wine is made from 75 percent Sangiovese and 25 percent native grapes (Sagrantino) and has been given the Riserva designation only after 30 months, at least 12 of which are spent in wood.
Suggested pairings: pairs well especially with red meat, game and venison, grilled meats, but also does not disdain cured meats and aged cheeses,
Serving temperature: 16-18°C.
Aging potential: 15 years.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
It is the most elegant expression of the territory, a wine with a complex, fascinating and intriguing bouquet. Choose Rosso Mattone Montefalco Rosso Riserva Briziarelli for a journey into the heart of Umbria, where tradition meets innovation in a glass of exquisite elegance and depth.
Suggested pairings: Perfect with dark meats accompanied by fonds and sauces: stuffed pigeon, jugged pheasant or quail, duck with bigarade sauce, woodcock and thrushes.
Serving temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
Rossosole is distinguished by its deep garnet red color, reminiscent of the changing colors of sunsets over the hills of Montefalco. On the nose, it opens with spicy and balsamic scents, evoking feelings of warmth and well-being. In the mouth, it gives a full-bodied, enveloping and persistent taste that delights the senses and invites an unforgettable sensory journey.
Suggested pairings: It lends itself beautifully to a wide variety of dishes, from cured meats appetizers to rich first courses, from red meats to cheeses, even aged ones.
Serving temperature: 18-20°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14.5% vol.
The intense ruby red color anticipates a fragrant and enveloping bouquet, evoking sensations of flowers, red fruits and spices. In the mouth, it proves to be an enveloping and satisfying experience, with a softness that embraces the palate and a persistence that invites you to enjoy each sip with pleasure.
Suggested pairings: Ideal with structured first courses, savory red and white meats, cured meats and aged cheeses.
Serving Temperature: 18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
Montefalco Rosso DOC Sericum is a harmonious blend of Sangiovese and other carefully selected grape varieties, as allowed by production regulations. Cultivated with passion and experience, this wine reflects the unique terroir of Umbria, delivering a sensory experience that is both compelling and unforgettable
Suggested pairings: Pair Montefalco Rosso DOC Sericum with full-bodied, flavorful dishes such as structured pasta dishes, pork and game. Its versatility makes it an ideal companion for a wide range of culinary delights, elevating every gastronomic experience to new heights.
Serving temperature: 16-18°C.
The “Sacrantino” to combine with dishes based on red meat and game. Ideal with roast meat, hare in salmì, braised cooked with Sagrantino. Hard cheese aged.
Vintage: 2011 – 2015 – Size: 0.75 – 1,5 l – Alcohol content: 14% vol.
With a dark ruby red color and a powerful aroma of blackberries and plums, this wine boasts well-balanced tannicity and freshness, perfectly complemented by alcohol and sugars. Aged in wood for at least 2 years and bottled for another 2, this aging wine only gets better with time, improving for more than 10 years.
Ideal pairings: pair with aged cheeses, cured meats, grilled meats and game
Vintage: 2018 – Size: 0.75 l – Alcohol content: 15% vol.
Tannicity, envelopment, power and acidity blend harmoniously, creating a unique balance. Choose Montefalco Sagrantino Briziarelli for a unique sensory journey into the heart of Umbrian flavors.
Suggested pairings: perfect companion for a fine dining experience. It pairs beautifully with aged goat cheeses, rich legume soups enriched with pork flavors, such as lentils and cotechino. For an explosion of flavors, we recommend pairing it with robust meat dishes, such as wild boar stew, braised veal cheek or lamb roulade on a brown base.
Serving temperature: 16-18°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 15% vol.
In the mouth you can feel the robustness of the wine, the freshness is remarkable and the tannin is straight on the legs, ready to face a long aging. Soft, like all the estate’s wines, it has a sweet finish and unforgettable persistence.
Suggested pairings: It goes well with structured dishes, important meats, game. Drunk alone it is an excellent companion for meditation.
Serving temperature: 18-20°C.
Wine to be paired with aged cheese and pasta dishes with meat sauces. It can be paired to elaborated and roasted meat dishes, as well as the modern dishes of the latest cuisine trend.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14.5% vol.
Rich in fruity notes, it evokes the sweetness of blackcurrant jam, the intensity of licorice and the freshness of medicinal herbs. Structured and enveloping, with elegant tannins that blend harmoniously with its structure, this wine offers a long and engaging persistence.
Suggested pairings: It pairs beautifully with robust dishes such as game, veal and braised meats, but also lends itself to being enjoyed on its own, as a meditation in a moment of relaxation.
Serving Temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16% vol.
Intense and enveloping with notes of red bramble fruit, hints of tobacco, leather and licorice.
Dry, robust, persistent, refined tannic charge
Suggested pairings: Red meats, game, medium-aged and aged cheeses
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15% vol.
Certified organic, Montefalco Sagrantino Moretti Omero is the epitome of innovation in the world of wine.
A structured red wine, perfect for those seeking a bold and refined taste. It has a ripe plum aroma with a typical hint of blackberries, leather and spices. The taste is both fine and powerful, with lingering berries and balsamic undertones that will leave you wanting more.
The ideal pairing for such a wine is definitely meats, mostly red: it is excellent with roasts, stews and braised meats. In these preparations, pairings with white meats and game are not to be underestimated either.
Ideal drinking temperature: 18° C.
Vintages: 2018-2016 – Size: 0.75 l-1.5 l-3 l – Alcohol content: 15 – 15.5% vol.
A very intense wine with light garnet hues and a fruity and spicy bouquet, with notes of small red fruits, red citrus, underbrush and fresh spices. Montefalco Sagrantino DOCG lends itself to long aging: 20 years or more. Rich in polyphenols that have antioxidant and therefore beneficial properties.
Suggested pairings: It goes well with roasts, barbecued red meats and game. It also pairs well with spicy aged and blue cheeses.
Optimal temperature: 18° C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Maior Montefalco Sagrantino shows an intense ruby red color, garnet highlights that catch the eye and promise a unique experience. On the nose, a complex bouquet of plum jam, rhubarb, bitter cocoa, sweet spices and candied citrus enchants the senses. In the mouth, it reveals all its greatness: warm, full-bodied, with an elegant tannic texture that lingers pleasantly.
Suggested pairings: Roasted red meats, game, spit-roasted sheep, very mature spicy cheeses.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 15.5% vol.
Refined, powerful and steeped in history, Caprai’s Sagrantino 25 Anni is a tribute to the artisanal dedication and passion that has defined the winery for a quarter century.
Suggested pairings: Roast and grilled lamb, black truffle, game.
Serving temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16% vol.
Fresh, smooth and imbued with minerality, this wine is able to balance the identity of the grape variety with an aromatic complexity that will surprise you with every sip.
Suggested pairings: Great roasts, braised meats, noble game and long-aged cheeses.
Serving Temperature: 18-20°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 15% vol.
Its deep ruby red color catches the eye while the enveloping bouquet evokes feelings of pleasure and refinement. In the mouth, it proves to be an enveloping and satisfying experience, with a balance between softness and vigor that captivates the palate.
Suggested pairings: Ideal with very structured first courses, red meats, game and well-aged cheeses.
Serving Temperature: 18 – 20°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 15% vol.
Montefalco Sagrantino della Chiusa di Pannone has an intense ruby red color. The aroma is rich, powerful, ethereal and very complex. Typically characterized by notes of fruit and herbs, including citrus, cherry, berries, mint and oregano. On the palate, it is a structured wine with firm, integrated tannins.
Food Pairings: Montefalco Sagrantino della Chiusa di Pannone pairs beautifully with grilled and roasted meats, braised or stewed red meats, game and overripe hard cheeses.
Serving Temperature: 18° C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16.5% vol.
It reveals a muscular and vigorous character, wrapped in incredible complexity and a finely woven tannic texture. Its longevity is simply extraordinary, promising to delight connoisseurs over the years.
Suggested pairings: Great roasts, braised meats, noble game and long-aged cheeses.
Serving Temperature: 18-20°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 15% vol.
Intense and enveloping with notes of red bramble fruit, hints of tobacco, leather and licorice.
Dry, robust, persistent, refined tannic charge
Suggested pairings: Red meats, game, medium-aged and aged cheeses
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 16% vol.
Colle Grimaldesco represents the mark of superior quality, where Tabarrini winery devotes its maniacal attention without compromise:
Suggested pairings: Great roasts, braised meats, noble game and long-aged cheeses.
Serving temperature: 18-20°C.
A wonderful piece of roasted meat, preferably one with a bit of fat content, game, and aged cheeses.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Montefalco Sagrantino shows a deep ruby red color. On the nose, it reveals a rich, powerful, ethereal and complex bouquet. Typically characterized by notes of fruit and herbs, including citrus, cherry, berries, mint and oregano. On the palate, it is a very structured wine with firm and persistent tannins.
Suggested pairings: Montefalco Sagrantino pairs perfectly with grilled and roasted meats, braised or stewed red meats, game and aged hard cheeses.
Serving Temperature: 18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Fruity notes of blackberry, raspberry and plum envelop the senses in an enveloping embrace. Taste: structured and firm, with vigorous, yet elegant and pleasant tannins. A bursting sensation that blends with elegance, leaving an indelible mark on the tongue.
Suggested pairings: Recommended with spicy roasted red meats and game. Also ideal with savory sausages and seasoned and spicy cheeses
Serving Temperature: 18 – 20°C.
Vintage: 2015 – Size: 0.75 l – Alcohol content: 15% vol.
Choose Montefalco Sagrantino Bagaià for the authenticity of the Umbrian hills in your table.
Prestigious red wine, symbol of the local winemaking tradition.
Suggested pairings: Excellent with red meats, game and aged cheeses
Serving Temperature: 16-18°C.
Vintage: 2010 – Size: 0.75 l – Alcohol content: 15% vol.
From the best selection of grapes coming exclusively from the estate’s oldest vineyard, it has an intense ruby colour with garnet hues.
Warm, powerful, spicy, with velvety and balanced tannins, it is a long-lasting wine.
Recommended pairings: It goes well with important red meats, accompanied by tasty and even spicy sauces. It is at its best with long cooking times, so stews and braised meats are welcome.
Optimum temperature: 18° C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
This wine represents the result of meticulous qualitative research, taking advantage of cutting-edge methodologies both in the vineyard and in the cellar.
Suggested pairings: Ideal with roasted and grilled meats, and aged cheeses.
Serving Temperature: 18 – 20°C.
Vintage: 2009 – Size: 0.75 l – Alcohol content: 15% vol.
Warm and enveloping, the palate reveals an intense and harmonious structure, supported by a tannic texture that lends strength without compromising elegance
Suggested pairings: perfect companion for Umbrian meat roasts and game delights, both furry and feathered.
Serving temperature: 18-20°C.
Vintage: 2015 – Size: 0.50 l – Alcohol content: 14.5% vol.
The perfect balance of sweetness and acidity is achieved in the mouth, leaving a refreshing aftertaste. Aged in oak barrels for 24 months and in bottle for another 24 months, this wine is the definition of luxury.
Suggested pairing: It prefers pairing with dry pastries, blue cheeses, chocolate cupcakes. Outside of a meal, it is an excellent meditation wine.
Vintage: 2016 – Size: 0.375 l – Alcohol content: 15% vol.
Grapes are dried on racks for about two months, allowing them to concentrate sugars and develop intense, complex aromas. After drying, the grapes are filled into gravity maceration tanks. Fermentation and maceration take place at a low temperature to best preserve the aromatic characteristics of Sagrantino.
Suggested pairings: Montefalco Sagrantino Passito can be enjoyed on its own as a meditation wine or accompanied by chocolate-based desserts, aged cheeses and elaborate desserts.
Serving temperature: 14-16°C.
This wine is to be paired with almond pastry or consumed as a meditation wine. Also excellent with game and aged cheeses.
Vintage: 2017 – Size: 0.375 l – Alcohol content: 15.5% vol.
Intense with notes of jammy small red bramble burrs, hints of cherries macerated in alcohol, sweet spices and licorice
Suggested pairings: Red meats, game, pigeon, medium and mature cheeses, dry desserts
Serving Temperature: 16-18°C.
Vintage: 2018 – Size: 0.375 l – Alcohol Content: 14% vol.
The taste is soft, sweet, broad, full-bodied, and persistent, with a dense and sweet tannin structure, balanced acidity, and robust structure. The finish is long and persistent, with fruity notes of small red and black forest fruits, combined with intense and complex spicy notes.
Recommended pairings: A contemplative wine, perfect with dry pastries, delicate cream-filled cakes, fruit jam tarts, almond biscotti, and chocolate. It also pairs excellently with sharp, aged cheeses and blue cheeses.
Serving temperature: 16-18°C.
Vintage: 2017 – Size: 0.50l – <strong>Alcohol content: 14.5% vol.
Organic Passito wine, the best bunches are spread out on racks in a naturally ventilated environment to dry until December.
One hundred kilograms of grapes yield 30/35 liters of passito.
Fine lees contact for 6 months.
Aging: 12 months in French wood tonneaux. Minimum 6 months in bottle.
Pairings: Delicious with dry desserts and white chocolate. Tradition has it paired with jugged game.
Serving temperature: 14°- 16° C.
Vintage: 2015 – Size: 0.50 l – Alcohol content: 15% vol.
The manual harvest, carried out with care and dedication at the end of September, selects the best grapes that are placed to dry gently on wooden racks, known as “Camorcanne”. This drying process, which lasts about 60/70 days, gives the wine a richness of aromas and a unique complexity.
Suggested pairings: Tarts and desserts with dried fruit. Excellent with very mature cheeses.
Serving temperature: 18 – 20°C.
Vintage: 2016 – Size: 0.375 l – Alcohol content: 14% vol.
The contrast between sweetness and tannicity fully represents the age-old tradition of Montefalco winemaking. The wine is balanced, persistent, full-bodied. Very long, harmonious and not cloying.
Suggested pairings: It is traditionally paired with roast lamb. It is excellent with aged cheeses, bitter dark chocolate, tart with red fruit jam.
Serving temperature: 16-18°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14% vol.
Intense ruby red color is enriched with light garnet notes with age, while the aromas open on a broad and complex bouquet, ranging from blackberry to fine spices. In the mouth, it is sumptuous, powerful but balanced, dynamic and elegantly long in aroma.
Suggested pairings: Perfect with noble meats, furry game and aged cheeses, this wine is the ideal accompaniment for special occasions and moments of sharing.
Serving Temperature: 16-18°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 15% vol.
It shows an intense garnet red color, calling to mind the depth of Umbrian landscapes. On the nose, it opens with scents of spices enriched by balsamic and roasted notes, anticipating a powerful and very persistent taste, typically tannic.
Suggested pairings: pairs beautifully with aged cheeses and cured meats, succulent red meats and game.
Serving temperature: 18-20°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 14.5% vol.
Certified organic wine, wine also suitable for vegans and vegetarians.
Reduced sulfite content: 70 mg/lt
Type: Structured Red Cru.
Grapes: 100% Sagrantino.
15-day fermentation. 15-day maceration on skins. Fine lees contact for 6 months. Fermentation yeasts indigenous. Batonage.
Aging: 24 months in tonneaux and minimum 6 months in bottle.
Suggested pairings: meats, mostly red: it is excellent with roasts, stews and braised meats.
Lamb stew, duck and roast lamb.
Serving temperature: 18°C.
Aging potential: 20 years.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14.5% vol.
This wine represents a selection of the best Sagrantino grapes, produced only in excellent vintages. It is an intense, enveloping wine with great body and structure, an authentic expression of exclusivity. Choose Vitruvio Montefalco Sagrantino Briziarelli Sagrantino for an extraordinary wine experience
Suggested pairings:Excellent with important roasts or game dishes such as pheasant, thrushes, and wild duck. Goes unparalleled with liver dishes, such as bruschetta with pigeon liver pate or pork livers with roasted lard
Serving temperature: 18-20°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content 16% vol.
Experience the intense, bold flavors of Montignanello, a superior wine made from the finest Sagrantino grapes.
Montignanello has a crisp, intense bouquet that opens after light aeration. The taste is a burst of blood orange and lightly smoked kirsh, with a blackberry note that lingers on the palate.
Pair this wine with white meats and experience the magic of Montignanello. But it is with savory red meats, such as lamb and game, that this wine really shines.
Vintage: 2023 – Size: 0.75 l – Alcohol content: 5% vol.
The aroma is intense and heady, with delicate floral notes of jasmine, rose and sage, caressed by fruity nuances of peach, apricot, pineapple and banana. In the mouth, there is a sweet and aromatic flavor, accompanied by a fresh citrus finish that persists for a long time.
Suggested pairings: Perfect for pairing with dry pastries and fruit cakes, it proves a pleasant thirst-quenching drink in the hot summer months due to its moderate alcohol content. Provocative and surprising is the pairing with cured meats and cheeses, a combination that will stimulate your senses and give you unforgettable gastronomic experiences.
Serving temperature: 8 -10°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 5% vol.
It shows an intense straw yellow color, anticipating an extraordinary sensory experience. On the nose, it opens with an original varietal bouquet, enriched by fresh notes of sage and anise, sublimely balancing an enveloping and harmonious sweetness. In the mouth, it reveals a lively and natural character that delights the senses with every sip.
Suggested pairings: Perfect for a refined aperitif, it pairs beautifully with select cured meats and tangy cheeses. When paired with desserts, it enhances dry pastries, fruit cakes and classic Panettone and Pandoro.
Serving temperature: 6 – 8°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Intensely aromatic, with notes of ripe fruit and nutmeg. Pleasantly sweet, with a pleasant acidic streak that makes it perfect as an aperitif.
Suggested pairings: Perfect as an aperitif, ideal with desserts and cheeses.
Serving temperature: 6 – 8°C.
Vintage: 2018 – Size: 0.50 l – Alcohol content: 13% vol.
Choose Muffato della Sala Antinori to give your moments a touch of refinement and an unforgettable taste experience
Suggested pairings:Muffato della Sala Antinori is the ideal companion for special moments and unique occasions. It elegantly accompanies fine desserts, blue cheeses and foie gras.
Serving Temperature:10-12°C.
Wonderful as an aperitif, it is a fantastic “gateway” wine for any occasion.
Excellent on shellfish and fish, loves pastas, risottos and white meats.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
On the nose you will recognize freshly picked berries, black cherries, spices and floral scent.
Elegant, clean with a delicacy that envelops the palate every time you drink it.
Suggested pairings: with spicy sausages, fresh pasta with robust sauces, mixed roasts and grilled meats
Serving temperature: 16-18°C.
Size: 0,70 l – Alcohol content: 30% vol.
Franciscan Nocino is a liqueur with soft and harmonious characteristics, which gently melts on the palate leaving a pleasant and rounded sensation.
Suggested pairings: Thanks to its natural digestive properties, this liqueur is particularly suitable to enjoy at the end of a meal. Its aromatic and pleasantly bitter character helps to digest and end the meal in a relaxed and satisfying way.
Serving temperature: 12-14°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
Discover the freshness and authenticity of Sardinia in every sip of Nuragus di Cagliari DOC Audarya, an ideal companion for those who appreciate the sophistication of white wines.
Suggested pairings: with dishes such as fregola sarda and gnocchetti sardi alla carlofortina, semi-mature cheeses, sea bass with vernaccia and capon with potatoes and fresh tomatoes.
Serving temperature: 9-11°C.
A few drops are able to give any preparation the unmistakable aromatic note
Elegance and aromatic power here find a perfect symbiosis capable of exalting in countless gastronomic preparations
New availability October 2024
HARVEST: 2023
The elegance of CAMPOdeSOPRE Extra Virgin Olive Oil goes well with the simplicity of tomato bruschetta, enhances legume soups and grilled vegetables, and complements the complexity of meats and the delicacy of grilled fish.
The new collection in October 2024
Harvest year: 2023 – Size: 0.50 l
Fresh, Full-bodied, Sweet
Suggested pairings: Bruschetta, structured salads, legume soups, grilled fish, white meats
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
Explore our extraordinary Opra Trasimeno wine, a Gamay del Trasimeno Madrevite that embodies the authenticity and tradition of the controlled designation of origin.
Suggested pairings: It pairs beautifully with pasta dishes, light meats, pizza and high quality cured meats. Its versatility makes it ideal to accompany a variety of dishes, enhancing any gastronomic experience.
Serving temperature: 16-18°C.
Its velvety structure makes it ideal for any occasion.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12% vol.
Choose San Giovanni della Sala Orvieto Classico Superiore to turn every moment into a unique taste experience. Add this fine wine to your cart and immerse yourself in the art and winemaking tradition of Antinori.
Suggested pairings:Ideal companion for refined fish, seafood or fresh cheese dishes.
Serving temperature:10-12°C.
Annata: 2022 – Formato: 0,75 l – Grado alcolico: 13,5% vol.
Il momento ideale per consumare questo vino inizia con il secondo anno di età
Abbinamenti suggeriti: Antipasti e primi piatti di pesce, insalata di mare, fritture di pesce, grigliate di pesce e verdure, frittate.
Temperatura di servizio: 8-10°C.
Vintage: 2020 – Size</strong>: 0.50 l – Alcohol content: 14.5% vol.
Colle di Rocco Passito Bianco is a fine wine made from ancient vineyards of white varieties, such as Trebbiano, Malvasia from Latium and Tuscany and Grechetto. The grapes are harvested by hand and left to dry on mats for three months before pressing.
Suggested pairings: Perfect with aged cheeses, liver pâté, lamb and spicy white meats, dry pastries, spoon desserts, ice cream, nougat, pandoro, dried fruit, Easter dove, etc.
Serving temperature: can be served chilled at 10°C, but if preferred at a room temperature of 20°C.
Vintage: 2019 – Size: 0.50 l – Alcohol content: 15.5% vol.
Colle di Rocco Passito Rosso is an enveloping, rich wine made from a selection of traditional black grapes from Umbria, including Ciliegiolo, Montepulciano, Sangiovese, Merlot and Sagrantino.
Suggested pairings: wine is ideal for moments of meditation and pairs beautifully with aged cheeses, dry pastries, panettone, Easter dove, ice cream, nougat and spoon desserts. It pairs beautifully with traditional Umbrian desserts, such as rocciata spoletina, brustengolo perugino, ciaramicola, and torcolo di San Costanzo. Also perfect with any kind of chocolate.
Serving temperature: can be served chilled at 10° C. but if preferred at a room temperature of 20° C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Pecorino Vellodoro Umani Ronchi, a wine excellence from Abruzzo that will win you over with its fruity and floral aromas and unparalleled freshness.
Suggested pairings: Fish, white meats, fresh cheeses, pasta dishes and legume soups
Serving Temperature: 10-12°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13% vol.
Explore Tuscan sophistication with Pèppoli Chianti Classico Antinori. A sensory journey that celebrates the winemaking tradition, offering a wine of superior quality. Buy now for a unique experience in the heart of Tuscany.
Suggested pairings: ideal accompaniment for Tuscan dishes, aged cheeses and grilled red meats.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
Buy now and be won over by the purity and complexity of this extraordinary wine.
Suggested pairings: Excellent with the entire meal. Especially good with white meats, best after a proper aging period.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Flowers is the name chosen to represent the top selections of the Von Blumen project. Under the name Flowers will thus be found the types that in a given vintage have allowed us to isolate, in our vineyards, some extraordinary small plots.
Suggested pairings: Excellent with fish dishes, shellfish and preparations with white meats
Serving Temperature: 8-10°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13.5% vol.
Seductive aromas of small berries and wild cherries. Smooth and supple palate, with a noble and elegant character on the finish.
Suggested pairings: Perfect with refined dishes such as game, suckling lamb, rabbit, roasts and hard cheeses.
Serving temperature: 14 – 16°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
Tenuta Valdipiatta Pinot Noir represents the manifestation of our love for this noble grape variety and the curiosity to explore the surprises of our terroir. With two thousand vines trained by spurred cordon, we dedicate a double harvest and totally manual vinification to this wine. It expresses the craftsmanship of our work and our constant enthusiasm for experimentation.
Suggested pairings: It pairs beautifully with important fish dishes, shellfish, raw seafood or land dishes, stuffed or baked pastas, truffle sauces, grilled red meats, roasts and medium or long aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
With its complex flavor profile and balanced structure, Von Blumen Pinot Noir promises an unforgettable sensory experience, perfect for moments of conviviality and refined tasting.
Suggested pairings: It pairs beautifully with red meat dishes, medium- and long-aged cheeses, and even fish stew dishes.
Serving temperature: 15-16°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
Choose Antinori Sala Pinot Noir to add a touch of elegance and complexity to your special moments. Add this distinctive red wine to your cart and immerse yourself in the art and winemaking tradition of Antinori.
Suggested pairings: an ideal companion for refined dishes such as red meats, game and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 13.5% vol.
Deep, rich ruby red color and an aromatic bouquet. A mix of elderberries, black cherries and underbrush fruits gives way to mentholated and spicy notes. The balanced palate is predominantly tannic, but not overpowering.
Recommended pairings: It is recommended to taste semi-seasoned cheeses, cured meats and cold cuts. In addition, it is worth tasting mountain-inspired first courses, tagliatelle with truffles and ragout of venison, wild boar and duck. For a younger vintage of wine, try mushroom risottos, fish soups and hearty fish dishes.
Serving temperature: 16°18° C.
Vintage: 2015 – Size: 0.50 l – Alcohol content: 13% vol.
Pourriture Noble Decugnano dei Barbi, a sweet meditation wine that encapsulates the essence of the rare noble rot (pourriture noble), a gift of a fortunate microclimatic combination that kisses our vineyards.
Recommended pairings: Blue cheeses, dry pastries, nut and hazelnut cakes.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13.5% vol.
Ruby red color, very lively and transparent.
Aroma of raspberries and blackberries with hints of herbs: oregano, pepper and rose petals.
Elegant, interesting, complex flavor.
Suggested pairings: savory pasta, roast chicken, game and especially semi-mature cheeses.
Serving temperature: 16-18°C.
Year: 2018 – Format: 0.75 l – Alcohol content: 14.5% vol.
Primitivo IGT Imprint A-Mano is made with all dried grapes. Part of the grapes are left to dry on the vine, part is harvested in boxes and allowed to dry and ripen in the fruttaio.
Purple-red color with purplish highlights. Aroma of red fruits, blackberries, raspberries, blueberries with spicy notes. Velvety and round taste with a long finish that envelops the important gradation.
Suggested pairings: roasts and mixed grills, pasta with full-bodied sauces and mushrooms
Serving temperature: 16-17°C.
Deep Roots box contains:
1 Montefalco Grechetto DOC
1 Montefalco Rosso DOC
1 Montefalco Sagrantino DOCG
Size: 0.75 l – Alcohol content: 11.5% vol.
Discover the bold character and elegance of this Brut sparkling wine, perfect for those seeking the ultimate in freshness and aromatic complexity.
Suggested pairings: to make aperitifs, such as spriz, as it is perfect with delicate appetizers or fresh cheeses. For main courses, however, Prosecco BRUT is ideal with a fish fry, for example.
Serving temperature: 5-7°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 11.5% vol.
Let yourself be enveloped by the creaminess and freshness of this Extra Dry sparkling wine, a perfect companion to celebrate the joys of life.
Suggested pairings: Excellent as an aperitif, irresistible always in moments of conviviality. Perfect with refined fish and white meat dishes.
Serving temperature: 6-7°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 11.5% vol.
Delight your palate with this unique and enveloping experience, where every sip tells the story of the hills of Santo Stefano and the Cartizze winemaking tradition.
Suggested pairings: Aperitifs, Spoon desserts, Dry pastries, Fresh cheeses, Fruit and cream pies, Dried fruit, Panettone, Strudel
Serving Temperature: 5-7°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 11.5% vol.
Celebrate every moment with Barbara’s La Primavera, a prosecco that turns the ordinary into the extraordinary.
Suggested pairings: Excellent aperitif, ideal with traditional cookies and dry pastries.
Serving temperature: 5-7°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
A ruby red with dark garnet highlights, an enveloping bouquet of ripe red fruit and pleasant spices, in harmony with the delicate aromas imparted by the aging woods. On the palate, the wine is powerful, soft and velvety, with a lingering and harmonious aftertaste.
Suggested pairings: second courses of stewed meat, such as a braised Sangiovese, and typical Umbrian dishes with great structure.
Serving temperature: 18-20°C.
Size: 0.75 l – Alcohol content: 13.5% vol.
The taste of Prunello is a celebration of fruity sweetness, balanced by a dry and pleasantly tannic aftertaste.
Suggested pairings: This slight astringency makes it an ideal companion for chocolate desserts, enhancing their flavors and contrasts.
Serving Temperature: 10-12°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 13.5% vol.
It is a “meditation” wine that finds the right combination with some cheeses among which gorgonzola stands out.
Suggested pairings: Traditionally it is paired with dry desserts such as shortcrust pastry, cantucci, “sbrisolona” typical local dessert
Serving temperature: 16-18°C.
Excellent even alone at the end of a meal, it goes perfectly with fat or blue cheeses, foie gras, pastries and dry desserts
Vintage: 2018 – Size: 0.75 l – Alcohol content: 13% vol.
In the mouth, the balance between acidity and minerality blends harmoniously with the softness of the residual sugar, creating a unique wine.
Suggested pairings: shellfish and seafood, in particular, given their sweet tendency, perfectly complement the wine’s acidity and savoriness. But also poultry and unaged goat or cow cheeses can be a good accompaniment for Riesling.
Serving temperature: 8 – 10°C
Fine white wine that goes well with the meal, especially fish and shellfish dishes, white meat and not too seasoned cheeses
Tastier dishes, such as casseroles or braised beef in red wine, roasted goose or wild boar stew
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12% vol.
The Chestnut Rose has a charming pale pink color with amber highlights and a fresh, floral and fruity fragrance, with notes of rose and red fruits. In the mouth, one appreciates its remarkable persistence, marked acidity, characteristic savoriness and firm minerality, the result of ethical and environmentally friendly cultivation and winemaking practices and the magnificent terroir of Cortona.
Suggested pairings: Fish appetizers, rich but delicate dishes such as risottos, some cured meats, such as prosciutto crudo or sweet salami, white meats, such as chicken or turkey, vegetable dishes, such as mixed salads or grilled vegetables, desserts with fruit, such as fruit tarts or ice cream.
Serving temperature: 8-10°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
With a delicate pale pink color of grapefruit and copper, this wine boasts a nose of delicate floral notes with slight hints of clove. Well integrated with balance, persistence and acidity that make it pleasing to the palate.
Recommended pairings: seafood pasta dishes, risottos and white meats
Serving temperature: 12°-14° C.
Size: 0.70 l – Alcohol content: 23% vol.
Rosolio is a rose liqueur that enchants the senses with the delicacy and beauty of this elegant flower. The essence of the rose is transformed into an extraordinary and satisfying taste experience.
Suggested pairings: dry pastries, on ice cream or fruit salad, to enrich desserts.
Serving temperature: 6-8°C.
Vintage: 2021 – Size: 0.75 l – <strong>Alcohol content: 13.5% vol.
Intense ruby red with violet hues, this wine is bold on the eye. On the nose, one recognizes intense notes of blackberry and black pepper, accompanied by a bouquet reminiscent of berry jam and a pleasant nuance of candied orange peel and vegetal notes. In the mouth, it stands out for its formidable smoothness, balanced by a freshness and savoriness that reflect the terroir.
Suggested pairings: excellent with red meats and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
The Sangiovese IGT Umbria Collection is a tribute to the legendary Sangiovese grape, grown with love and dedication in the picturesque vineyards of Torrececcona di Todi, Gualdo Cattaneo and Montefalco.
Suggested pairings: ideal companion for red pasta dishes, fine cured meats and semi-mature cheeses.
Serving temperature: 16°C.
Vintage: 2017 – Size: 0.75 l – Alcohol content: 14% vol.
Cùmaro is aged in 225-liter oak barrels for between 12 and 14 months. Explore the complexity and elegance of Conero Riserva DOCG “Cùmaro” by Umani Ronchi.
Suggested pairings: Ideal with rare red meats, feathered game and aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2018 – Format: 0.75 l – Alcohol content: 14% vol.
Explore Tuscan authenticity with Rosso di Montalcino Biondi Santi, a wine that embodies the elegance, quality and craftsmanship of one of the most renowned families in Italian winemaking.
Suggested pairings: Red meats, veal, toasted bread, pastasciutte and the mature cheeses
Serving Temperature: 16°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14% vol.
Rosso Di Montalcino is a superb expression of Tuscan winemaking tradition, produced with passion and dedication by the renowned Ventolaio winery. This organic wine, embodies the authentic essence of the vineyards located in the picturesque Ventolaio locality in Montalcino, Tuscany.
Suggested pairings: Excellent with earthy pasta dishes and aged cheeses, it also goes well with a roast with a side of potatoes
Serving Temperature: 18°C.
Vintage: 2018 – Size: 0.75 L – Alcohol Content: 14% vol.
The Rosso di Montalcino Verbena provides a unique tasting experience, encapsulated in every sip. The profound connection between the land and man is reflected in the extraordinary quality of this wine, a result of winemaking art passed down through generations.
Suggested pairings: Great wine for roast red meats game and venison.
Serving Temperature: 18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Rosso di Montepulciano Tenuta Valdipiatta, rich in aromas and soft on the palate, Rosso di Montepulciano is an everyday wine that does not require special occasions to be uncorked and appreciated.
Suggested pairings: Simple or medium-structured dishes such as cured meats, fresh or semi-mature cheeses
Serving Temperature: 16-18°C.
A modern and lively wine, ideal for creative pairing with dishes from many different gastronomic cultures.
WITHOUT ADDED SULPHITES
Wine that meets the cooked long fiber of the meat and the wild force of medium-aged sheep cheese
WITHOUT ADDED SULPHITES
A wine with the ductility value, from the first to the meat, maintains humbly comparison with food
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
Add a touch of elegance and freshness to your table with Sauvignon DOC Alto Adige Von Blumen. Buy now and get ready for an unforgettable sensory experience.
Suggested pairings: Thanks to its elegance, it lends itself well to multiple pairings. Ideal with fragrant, fresh, vegetable-based dishes.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
Under the name of Flowers will therefore be found the types that in a given vintage allowed us to isolate, in our vineyards, some extraordinary small plots that then followed a different and prolonged aging.
Suggested pairings: Ideal with fish appetizers, delicate first courses, grilled shellfish.
Serving temperature: 8-10°C.
Vintage: 2016 – Size: 0.75 l – Alcohol Content: 13% vol.
Explore the elegance and complexity of Soave Classico Monte Alto Ca’ Rugate, a wine that stands out for its structure and depth, enriching every gastronomic moment.
Suggested Pairings: Pairs well with vegetable flans, cheese soufflés, and fish dishes accompanied by flavorful garnishes.
Serving Temperature: 12°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 12.5% vol.
Monte Fiorentine Soave Classico Cà Rugate is an inviting-looking wine with a deep straw yellow color. Its subtle and delicate bouquet evokes notes of exotic fruit and citrus. On the palate, it is smooth, persistent and savory, characterized by a complex structure that fully develops after bottle aging of 1-2 years.
Suggested pairings: goes beautifully with fresh cheeses, fish dishes, vegetable mousses. Ideal for aperitifs
Serving temperature: 10-12°C.
Annata: 2021 – Formato: 0,75 l – Grado alcolico: 12% vol.
San Michele Soave Classico Cà Rugate is a wine with a straw-yellow color. Its refined and delicate bouquet evokes sweet wild flowers such as chamomile, elderflower and iris. On the palate, it is pleasant, with a sweet almond aftertaste that makes it irresistible.
Suggested pairings: Good as an aperitif, it goes well with appetizers and white meats and fish dishes
Serving Temperature: 10-12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13% vol.
Unique sensory experience from the hills of Assisi.
Elegant and complex white wine.
Perfect to accompany a variety of dishes, from aperitifs to seafood cuisine and white meats.
Suggested pairings: Excellent as an aperitif, accompanies white meats, seafood salad, pan-seared fish, soups, risottos, squab
Serving temperature: 8-10°C.
Thinly sliced raw fish and shellfish with a dressing. First course with fish and truffle. Stewed fish and white meat.
With appetizers, soups, spelt and legumes, fresh- and saltwater fish (especially grilled and fried fish, shellfish, seafood salads, first courses and fish soups), soft cheeses
Delicious with ravioli filled with ricotta and Bronte pistachio topped with tomato and truffle.
Perfect for pairing with the whole meal, it makes an excellent accompaniment to seafood, fish dishes and white meat.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 12.5% vol.
Fermentation on the skins for 2 days is followed by 30 months of aging on the lees. This artisanal process gives our Brut Trebbiano a distinctive complexity and character.
Suggested pairings: excellent as an aperitif it can also be enjoyed throughout a meal.
Serving temperature: 8-10°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12% vol.
Futura is a sparkling wine vinified by the ancestral method, it has a pale straw color. Hints of white fruits and yeast, it is fresh with clear citrus scents, deep and creamy with fine and persistent perlage.
Suggested pairings: Appetizers, first courses and fish and white meat preparations.
Serving Temperature: 8-10°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
The color is golden yellow with charged golden reflections, accompanied by good froth formation.
The bouquet is complex, rich and persistent, with toasted and buttery notes, nuances of pastry, nuts, citrus, spices, hydrocarbons and acacia honey.
Suggested pairings: Ideal as an aperitif or with hors d’oeuvres, but goes equally well with fish-based first and main courses, white meats and fresh cheeses.
Serving temperature: 6-8°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
Fulvio Beo Metodo Classico Cà Rugate is a sparkling wine with a straw yellow color with greenish reflections, characterized by a fine and persistent perlage. On the nose, it releases a delicate hint of yeast with pleasant fruity notes. On the palate, it offers a harmonious, almost velvety flavor with a dry finish that makes it irresistible.
Suggested pairings: Excellent as an aperitif, but also as an “all meal” wine with fish, shellfish and seafood
Serving Temperature: 8-10°C.
Size: 0.75 l – Alcohol content: 12,5% vol.
Spumante Brut Scacciadiavoli shows a pale yellow color with light green reflections and good froth.
On the nose, it opens with freshness and delicacy, with floral notes, red apple, white peach and a subtle nuance of bread peel.
In the mouth, our sparkling wine is lively and well balanced, with a medium structure and pleasant acidic freshness.
Suggested pairings: Ideal as an aperitif or with appetizers. Goes well with seafood dishes, including sushi and fish in general
Serving Temperature: 6-8°C.
Size: 0.75 l – Alcohol content: 12% vol.
A perfect balance of Pinot Noir (50%) and Chardonnay (50%) grapes contributes to the complexity and structure of this sparkling wine, offering a range of sophisticated aromas and flavors.
Suggested pairings: Versatile and suitable for any occasion, this sparkling wine is perfectly suited to be enjoyed on its own or accompanied by light, refined dishes
Serving Temperature: 8-10°C.
Ideal throughout the meal, including with red meat dishes
Ideal as an aperitif, it makes an excellent accompaniment to seafood, fish dishes and white meat.
Ideal paried with finger food, and also an excellent companionthroughout the meal, though not with desserts.
Size: 0.75 l – Alcohol content: 11.5% vol.
Suggested pairings: as an aperitif and throughout a meal with fish and white meat dishes
Serving temperature: 5-6°C.
Size: 0.75 l – Alcohol content: 12.5% vol.
The color is dark pink, with good foam formation.
The bouquet is fresh, fine and floral, with notes of red apple, citrus, grapefruit and a subtle nuance of bread zest.
Suggested pairings: Ideal as an aperitif or with hors d’oeuvres, it goes well with fish-based first and second courses, but is equally excellent with white meats and fresh cheeses
Serving Temperature: 6-8°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
With a greenish-yellow hue and golden highlights, this wine boasts a complex flavor profile with notes of citrus and grapefruit, balanced by light toasty notes.
Recommended pairings: Sauvignon Blanc SVGB Fendi is a great choice when it comes to pairing it with fish dishes, vegetarian dishes and recipes that include asparagus. If you are looking for a delicious pairing, you should definitely try risottos and pasta dishes with vegetables and cheeses, especially goat cheeses.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13.5% vol.
Explore the authenticity of Alto Adige Valle Isarco Sylvaner Besserhof, a wine that embodies the distinctive character of its terroir. Enjoy its freshness and complexity in every sip
Suggested pairings: Ideal wine for an aperitif or to accompany pasta, fish and white meat dishes.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14.5% vol.
It comes across as full-bodied, surprisingly fresh, with delicate tannins that envelop the palate in an enveloping embrace. The finish, characterized by a lingering fruity note, leaves a feeling of lasting satisfaction.
Suggested pairings: Goes well with succulent dishes, savory first courses, main courses with bold, richly flavored cooking, and roasted red meats.
Serving temperature: 18-20°C.
Grappa Amarone Invecchiata
Grappa Tardiva is a perfect match with dark chocolate, cocoa-based cakes and pastry.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13% vol.
A certified organic wine with reduced sulfite content.
This young red wine is made from 90% Ciliegiolo, 10% Sangiovese grapes harvested by hand in September to ensure optimal ripeness.
Recommended pairings: Pairs very well with a board of cured meats, first courses with meat sauces or roasted white meat main courses.
Serving temperature: 16° – 18° C.
In summer try it chilled (13° – 15°).
To match with pasta dishes, risotto, white meat, fish and seafood.
Dishes of haute cuisine, particularly with fish and seafood.
Suggested with pasta, risotto, barbecue, roast white and red meat, cheese.
WITHOUT ADDED SULPHITES
Wait complex dishes where they cross, meat, eggs and vegetables
WITHOUT ADDED SULPHITES
With structure … is perfect preparations with black truffle truffle.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Its intense straw yellow color, almost golden like honey, anticipates an extraordinary experience. The aromatic bouquet is intense and complex, with notes of acacia, tertiary nuances and a pleasant minerality that blends harmoniously.
Suggested pairings: deale companion for the most precious moments. Perfect with tagliatelle with fine white or black truffles, it also lends itself magnificently to refined dishes and intense flavors.
Serving temperature: 10-12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13.5% vol.
On the nose, it offers an impression of great intensity and persistence, with fruity notes
The typical acidity of Trebbiano Spoletino blends surprisingly well and perfectly balanced with the other elements. The wine has a long persistence and a perfect correspondence between taste and smell.
Suggested pairings: Trebium pairs beautifully with high quality cured meats such as prosciutto crudo and culatello, terrines and carpaccios. It is also perfect with structured fish-based first courses, such as spaghetti carbonara or saffron risotto
Serving temperature: 12-14°C.
Starters, first courses, fish, white meat and fresh cheese
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13.5% vol.
Choose Sua Signoria Umbria Bianco Briziarelli Trebbiano for an elegant and distinctive wine experience made with the wisdom of modern winemaking, a true rediscovery of the noble Trebbiano grape variety.
Suggested pairings: Perfect with medium-long aged cheeses for a meal opener. It pairs beautifully with white meats, such as barbecued chicken with herbs or rabbit alla cacciatora with olives and thyme.
Serving temperature: 8-10°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 13.5% vol.
Straw yellow-colored wine, a sensory experience that celebrates the Viognier variety to the fullest. Floral hints open elegantly, giving way to slightly ripe fruit and a delicate citrus note. Choose Affabile Umbria Bianco Viognier for a light and carefree experience that delights the senses with the freshness and unique aroma of the Viognier variety.
Suggested pairings: ideal for first courses of shellfish and crustaceans, or fish prepared in foil. Its versatility makes it suitable for multiple culinary occasions.
Serving temperature: 8°C.
Vintage: 2022 – Volume: 0.75 l – Alcohol Content: 12.5% vol.
Certified Organic wine, wine also suitable for vegans and vegetarians.
Reduced sulfite content: 70 mg/lt
Type: Young and Elegant White.
Blend: 75% Grechetto, 25% Malvasia Aromatica.
Aroma: Pineapple, acacia and freesia.
Taste: Fresh. Soft. Persistent.
Pairings: Great for aperitifs and appetizers. Sushi.
Serving Temperature: 10-12°C.
Aging potential: 3 years
Vintage: 2020 – Size: 0.75 l – Alcohol content: 15% vol.
“The Red Decugnano dei barbi”, a masterpiece that comes from the best vineyards on our estate. Through meticulous vinification, partial aging in French oak barrels and careful blending, this aristocratic wine embodies the authenticity and elegance of the Decugnano terroir.
Suggested pairings: Roasts, stews, game, fondue, aged hard cheeses.
Serving temperature: 18°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13% vol.
The bright soft pink color gives the wine an irresistible luminosity, with nuances ranging from Tropea onion to wild rose. On the nose, there are fragrant hints of annurca apple, white-fleshed fruit, wisteria, and the sweetness of cherry and blackberry, enhanced by a distinctive note of pink pepper.
Suggested pairings: goes well with appetizers, pasta dishes and fish soups, offering a richly nuanced and harmonious gastronomic experience.
Serving temperature: 16-18°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 12.5% vol.
It has a rosé color with salmon and raspberry highlights; fruity, savory and persistent on the palate, and has a distinct acidic streak that radiates freshness.
Suggested pairings: Perfect for aperitifs, excellent with fish dishes, soups, flatbreads with vegetables, semi-mature cheeses
Serving Temperature: 6-8°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
It has a bright, vivid rosé color and fruity hints on the nose. Fresh, intense and mineral.
Suggested pairings: Perfect for aperitifs, excellent with fish dishes, flatbreads and white meats.
Serving temperature: 6-8°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 13.5% vol.
The aromas of cherry, strawberry and currant blend harmoniously, giving an olfactory experience that enraptures the senses. In the mouth, freshness and fruitiness come together in a lingering, enveloping flavor symphony.
Suggested pairings: Ideal with white meats, fresh cheeses and grilled fish, it also lends itself beautifully to the most refined aperitifs
Serving Temperature: 10-12°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
Distinguished by floral and fruity aromas of raspberry, pink grapefruit and strawberry. On the palate, it is striking for its tanginess and pleasant acidic streak, making it intense and persistent on the palate.
Suggested pairings: Excellent as an aperitif and to accompany fish and white meat dishes
Serving Temperature: 16-18°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 14.5% vol.
L’Affabile Umbria Rosso Briziarelli is an intense ruby-colored red wine with purple highlights, an elegant blend of Sangiovese, Merlot and Cabernet Sauvignon. Choose L’Affabile Rosso for a wine experience that celebrates conviviality and variety. A wine that embodies the art of sharing special moments with simplicity and kindness.
Suggested pairings:It is perfect paired with grilled or barbecued pork. Its versatility makes it suitable for multiple contexts and culinary pairings.
Serving temperature:16°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 15.5% vol.
The result of a skillful blend of Sagrantino and Cabernet grapes, this wine enchants with its smoothness and complexity.
Suggested pairings: Pairs excellently with truffle-based main courses
Serving Temperature: 16-18°C.
Elegantly packaged Wood Casstta consisting of:
1 bottle Battista Spumante Brut Metodo Classico
1 bottle Chardonnay Monteleto
1 bottiflia Red Wine Umbria Cordaro
Ideal for Any Occasion:
This package is ideal for celebrating special moments or giving a unique experience to someone you love. Perfect for those seeking the best of Umbrian wine traditions.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 11.5% vol.
Delights the palate with its freshness and complexity, giving moments of pure pleasure to true lovers of good drinking.
Suggested pairings: Perfect as an aperitif or to accompany fish dishes, seafood and light pasta dishes.
Serving temperature: 6-8°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 11.5% vol.
Brilliant, dense mousse; fine-textured, persistent perlage.
Suggested pairings: Excellent as an aperitif, always irresistible in moments of conviviality. Perfect with refined fish and white meat dishes.
Serving temperature: 7-8°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 11.5% vol.
Experience the quintessential Italian wine tradition with Cuvée del Fondatore Graziano Merotto, an extraordinary prosecco that embodies the art and passion of a family dedicated to creating unforgettable tasting experiences.
Suggested pairings: Ideal as an aperitif accompanies precious crudités of fish and shellfish, try it with asparagus dishes.
Serving temperature: 6-8°C.
Vintage: 2021 – Size: 0.75 l – Alcohol content: 12.5% vol.
Rio Albo Valpolicella Cà Rugate is a ruby red wine characterized by intense and persistent aromas evoking notes of blackberry and cherry. On the palate, it is distinguished by its softness, slight tannins and good sapidity
Suggested pairings: White meat, both spit-roasted and baked, enriched by a slight savoriness. Particularly dry cheeses. Ideal as an aperitif, thanks to its freshness and versatility.
Serving temperature: 14-16°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 14.5% vol.
Campo Bastiglia Valpolicella Ripasso Cà Rugate, a wine of prestige. Its fruity aromas, enriched by notes of cherry and red fruit, combine elegantly with floral and spicy nuances. In the mouth, this wine stands out for its fullness and velvety texture, thanks to its soft tannins.
Suggested pairings: Grilled or roasted red meats, medium-aged cheeses, pasta dishes dressed with meat sauces, perfect for a classy aperitif.
Serving temperature: 16°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14.5% vol.
Campo Lavei Valpolicella Superiore Cà Rugate, an enological excellence with an intense ruby red color. Its aromas of small berry fruits, such as blackberry, currant and cherry, blend harmoniously with the spicy notes resulting from aging in wood. In the mouth, it is smooth, with a pleasant tannicity that is beautifully complemented by a sensation of freshness.
Suggested pairings: Grilled and spit-roasted meats, very mature cheeses, game roasts, perfect for rich and flavorful earthy cuisine.
Serving temperature: 16°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Casal di Serra Umani Ronchi is a wine excellence of the Marche region. Made from 100% Verdicchio grapes, it represents the best of the Verdicchio hills, with its unique freshness and complexity.
Suggested pairings: Fish dishes, grilled stews, roasted white meat, fresh cheeses.
Serving temperature: 12-14°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Intense and fine, fruity and floral. Pleasant structure with savory and fresh notes, finish with hints of almonds
Suggested pairings: Lean appetizers, pastas and risottos with seafood sauces, grilled, au gratin or baked fish
Serving temperature: 8-10°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 13% vol.
Plenio Umani Ronchi is a wine of great refinement that reflects the essence of the Verdicchio hills in the Marche region. Perfect for elegant dinners and special moments, this wine offers an extraordinary sensory experience with its complex aromas and rich, lingering taste.
Suggested pairings: Stuffed pastas, roasted white meat, roasted fish.
Serving Temperature: 12-14°C.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Perfecto for elegant dinners or relaxing moments, Verdicchio dei Castelli di Jesi DOC Classico Superiore Vecchie Vigne Umani Ronchi will win you over with its freshness and complexity.
Suggested pairings: Roasted white meat, roasted fish, stuffed pastas
Serving Temperature: 12 -14°C
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
With its aromatic complexity and freshness, it is an ideal choice for wine lovers looking for a unique experience. Buy now to add a touch of sophistication to your special occasions.
Suggested pairings: Perfect to accompany fish dishes related to the Italian tradition and beyond: ideal with fish soups-risottos and fried foods
Serving temperature: 8-10°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 12.5% vol.
Discover the freshness and authenticity of Sardinia in every sip of Vermentino di Sardegna DOC Audarya, an ideal choice for those seeking a quality white wine.
Suggested pairings: as an aperitif with seafood and land appetizers, crudi and first courses of seafood cuisine. Also perfect with soft cheeses.
Serving temperature: 9-11°C.
Vintage: 2022 – Size: 0.75 l – Alcohol content: 14% vol.
Discover the freshness and elegance of Sardinia in every sip of Vermentino di Sardegna Camminera Audarya, a perfect choice for lovers of refined white wines.
Suggested pairings: Fregola with arselle, roasted fish, shellfish and crustaceans; fresh pecorino cheese
Serving Temperature: 9-11°C.
Vintage: 2022 – Size: 0.50 l – Alcohol content: 15.5% vol.</p>
Vernaccia di Cannara DOC Colle di Rocco is a raisin wine with ancient roots, produced from Cornetta grapes, a rare native black berry variety rich in tannins. After a period of three months of drying on traditional “camorcanne”
Suggested pairings: traditionally accompanies the typical Umbrian Easter cheese cake with fresh cold cuts; it is remarkable with aged cheeses, dry pastries, panettone, Easter dove, ice cream, nougat and spoon desserts. It is unforgettable when paired with traditional Umbrian regional desserts and surprising with chocolate.
Serving temperature: can be served chilled at 10° C. but if preferred at a room temperature of 20° C.
Vintages: 2011-2018 – Sizes: 0.75 l-1.5 l – Alcohol content: 14% vol.
A special selection of Rubesco from its first vintage in 1964 from Vigna Monticchio, it is Lungarotti’s flagship wine in the world. Considered among the best Italian reds, this wine is a profound expression of Umbria, its hills, and its people with a unique balance of power and elegance. It is produced only in the best vintages.
Suggested pairings: Dishes of fine international cuisine, pepper fillet with Japanese mustard, pigeon with black truffle, roast ox with wasabi, Peking duck, guinea fowl alla ghiotta, aged cheeses.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.75 l – Alcohol content: 14.5% vol.
Discover the essence of Umbria through Villa Fidelia Bianco Sportoletti and be transported on a timeless sensory journey. With each sip, savor the magic of a wine that encapsulates the soul of a territory and the heart of a family devoted to the art of winemaking
Suggested pairings: Vegetable flans, vegetable pies, snails, foie gras, frogs, shellfish, pasta dishes with meat sauces, white meats.
Serving temperature: 10-12°C.
Vintage: 2018 – Size: 0.375 l – Alcohol content: 14.5% vol.
Villa Fidelia Passito, a sensory experience enveloped in the splendor of Umbrian nature.
Suggested pairings: Blue cheeses, dry pastries, nut and hazelnut cakes, foie gras
Serving Temperature: 10-12°C.
Vintage: 2016 – 2018 – Size: 0.75 l – Alcohol content: 15% vol.
Its deep dark red color anticipates an enveloping bouquet of blackberry jam, tobacco, spices, licorice and chocolate. In the mouth, its sumptuousness and elegance come through silky and perfectly balanced tannins, giving a long and satisfying finish.
Suggested pairings: Serve with game dishes, roast lamb and noble poultry, various grilled meats and spicy cheeses.
Serving temperature: 16-18°C.
Vintage: 2019 – Size: 0.50 l – Alcohol content: 15% vol.
On the nose, the wine opens with notes of dried fruit, nuts and almond, followed by accents of honey, fig jam and quince. The bright coppery color with golden highlights is an irresistible invitation to enveloping tasting.
Suggested pairings: Ideal to pair with cantucci or panforte, it is also great as a meditation wine.
Serving Temperature: 10-12°C.
Vintage: 2016 – Size: 0.75 l – Alcohol content: 14% vol.
Vino Nobile di Montepulciano Tenuta Valdipiatta is the result of a careful selection of the best Sangiovese and Canaiolo Nero grapes from the estate’s various vineyards, which are harvested and vinified separately each year and then expertly blended so as to best express all the elegance, complexity and finesse of the Montepulciano terroir.
Suggested pairings: Grilled and stewed red meats, game, roasts, cured meats and medium or long aged cheeses
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Nobile Riserva Tenuta Valdipiatta, born exclusively in exceptional vintages in which the grapes from our old vineyards are carefully selected and vinified separately.
Suggested pairings: Pastas with game, mushroom or truffle sauces, grilled and stewed red meats, baked or stewed game, roasts and aged cheeses
Serving temperature: 16-18°C.
Vintage: 2018 – Size: 0.75 l – Alcohol content: 14% vol.
Produced only in the best vintages, Vigna d’Alfiero knows how to combine the richness, elegance and finesse of Sangiovese with the firm character imprinted by the estate’s terroir.
Suggested pairings: Pastas with game, mushroom or truffle based sauces, grilled and stewed red meats, baked or stewed game, roasts and long aged cheeses
Serving temperature: 16-18°C.
Format: 0.50L – Alcohol Content: 21% vol.
Introducing Viparo Digestive Tonic by Morganti, an extraordinary elixir crafted exclusively from carefully selected infusions of herbs and roots.
Usage: Enjoy Viparo Digestive Tonic neat, on the rocks, or as a base ingredient to create unique cocktails. Let yourself be carried away by its complexity of aromas and flavors.
Size: 0.75 l – Alcohol content: 13.5 percent vol.
Visner enchants with its roundness and freshness, earning the title of “courtship elixir” according to some folk traditions.
Suggested pairings: Perfect as a “nectar” to enjoy after meals or for moments of meditation, it pairs beautifully with dry pastries and fruit tarts.
Serving temperature: 12°C.
Via Borgo Aretino, 9
06081 Assisi, Perugia
075 816697 |
info@enotecalombardi.com
